Oyako Donburi Recipe Japanese Recipes

4 days ago justonecookbook.com Show details

Logo recipes An epitome of Japanese soul food, oyakodon(親子丼) literally translates to parent-and-child (oya-ko) rice bowl (don) as the dish is composed of chicken and egg. Bite-size chicken, tender onion, and softly c… See more

217 Show detail

5 days ago justonecookbook.com Show details

Logo recipes Sep 17, 2024  · Cover to cook for an additional 1–2 minutes. Then, reduce the heat to medium or Mode I (250W) and open the lid. Drizzle the beaten egg in a spiral pattern over the chicken …

Medium 74 Show detail

1 week ago allrecipes.com Show details

Logo recipes Recipe Instructions Rinse the rice in 3 to 4 changes of water until the rinse water is almost clear, and drain off … Place the chicken in a nonstick skillet with a lid, and cook and stir over medium heat until … Whisk the eggs in a bowl until well-beaten, and pour over the chicken and stock. Cover the … To serve, place 1 cup of cooked rice per bowl into 4 deep soup bowls, top each bowl with …

1. Rinse the rice in 3 to 4 changes of water until the rinse water is almost clear, and drain off …
2. Place the chicken in a nonstick skillet with a lid, and cook and stir over medium heat until …
3. Whisk the eggs in a bowl until well-beaten, and pour over the chicken and stock. Cover the …
4. To serve, place 1 cup of cooked rice per bowl into 4 deep soup bowls, top each bowl with …

Soup Medium 465 Show detail

1 week ago zojirushi.com Show details

Logo recipes In a frying pan, add chicken, onion, dashi, sake, mirin, salt, soy sauce. Bring to a boil. Reduce to medium heat and cook for 5 minutes. Lightly beat egg in a bowl. Pour 2/3 of beaten egg …

Sauce Medium 416 Show detail

2 weeks ago foodland.com Show details

Logo recipes Jun 17, 2014  · Combine the onions, chicken, kamaboko, mirin, soy sauce, sake, and dashi in a 6 inch non stick pan and place over high heat. When the liquid comes to a boil, reduce the heat …

Sauce 64 Show detail

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