Parkers Barbecue Slaw Recipe Recipes

1 day ago pinterest.com Show details

Logo recipes Since 1946, Parker's BBQ in Wilson, NC has been serving delicious Eastern style whole hog barbecue. In addition to the delicious chopped vinegar seasoned barbecue, Parker's BBQ is …

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2 days ago barbecuebible.com Show details

Logo recipes Oct 10, 2012  · Work in several batches so as not to overcrowd. the processor bowl. Step 2: Place the cabbage in a large nonreactive bowl and stir in the Eastern North Carolina-Style Vinegar …

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1 week ago asouthernsoul.com Show details

Logo recipes Shredded CabbageApple Cider VinegarGranulated SugarSalt

› 4.3/5 (53)
› Category: Extras, Salad
› Cuisine: American
› Uploaded: Mar 18, 2020
1. Shredded Cabbage
2. Apple Cider Vinegar
3. Granulated Sugar
4. Salt

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1 week ago food.com Show details

Logo recipes Use box grater to grate the entire head of cabbage into a bowl.Mix all remaining ingredients in a separate bowl until combined.Pour into grated cabbage and toss until all is combined.Refrigerate for 1 hour and serve.

1. Use box grater to grate the entire head of cabbage into a bowl.
2. Mix all remaining ingredients in a separate bowl until combined.
3. Pour into grated cabbage and toss until all is combined.
4. Refrigerate for 1 hour and serve.

Ingredients Ingredient 321 Show detail

1 day ago loavesanddishes.net Show details

Logo recipes Recipe Instructions Shred the cabbage with the grater or food processor and set aside.Mix the ketchup, vinegar, sugar, salt, pepper and Sriracha together in a small bowl.Pour the mixed ingredients over the cabbage and mix well. Add more salt and pepper to taste.Stir well before serving (slaw tends to separate and the juices run out. Just mix it up again …

1. Shred the cabbage with the grater or food processor and set aside.
2. Mix the ketchup, vinegar, sugar, salt, pepper and Sriracha together in a small bowl.
3. Pour the mixed ingredients over the cabbage and mix well. Add more salt and pepper to taste.
4. Stir well before serving (slaw tends to separate and the juices run out. Just mix it up again …

Ingredients Side Ingredient 298 Show detail

1 week ago food.com Show details

Logo recipes directions. in a medium bowl, whisk together the vinegars, sugar, hot sauce, crushed red pepper, salt and pepper. add the cabbage and toss. let stand for 30 minutes, then toss and serve.

Sauce Medium 458 Show detail

1 week ago barefootfarmbyron.com Show details

Logo recipes In a separate bowl, whisk together the mayonnaise, BBQ sauce, apple cider vinegar, honey, Dijon mustard, garlic powder, salt, and pepper. Pour the dressing over the cabbage and carrot …

Sauce Dressing 266 Show detail

2 weeks ago epicurious.com Show details

Logo recipes Apr 18, 2008  · Preparation. Finely chop the cabbage by hand or shred it on a mandoline or using the shredding disk of a food processor. Place the cabbage in a large bowl and stir in the …

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5 days ago boundedbybuns.com Show details

Logo recipes Ingredients: 1 medium head of cabbage, shredded; 3 ⁄ 4 cup mayonnaise; 1 ⁄ 4 cup white sugar; 3 tablespoons apple cider vinegar; 2 tablespoons yellow mustard; 1 tablespoon celery seed; 1 1 …

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4 days ago fayobserver.com Show details

Logo recipes Jul 12, 2021  · Directions. Place cabbage and carrot in a bowl. Whisk together vinegar, sugar, vegetable oil, Dijon mustard, dry mustard, celery seeds, kosher salt, and freshly ground black …

Recipes Vegetable 489 Show detail

6 days ago epicurious.com Show details

Logo recipes Dec 9, 2011  · In a large bowl, combine the sugar, mayonnaise, buttermilk, lemon juice, vinegar, onion, and mustard. Whisk until smooth. Add the green and red cabbages and carrot, and mix …

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2 weeks ago seriouseats.com Show details

Logo recipes Oct 31, 2022  · For the Dressing: In a small bowl, whisk together vinegar, ketchup, sugar, black pepper, and hot sauce. For the Slaw: Combine cabbage and carrot in a large bowl. Sprinkle …

Sauce 271 Show detail

1 week ago smokingmeatforums.com Show details

Logo recipes Jun 21, 2011  · A purest gets a half a fork full of slaw, then scoops thru the BBQ to savor these two flavors together, actually 3 flavors. On the BBQ is a dash of the Eastern-NC style vinegar …

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1 day ago allrecipes.com Show details

Logo recipes Aug 2, 2024  · Directions. Place the cabbage into a salad bowl. In a small bowl, whisk together apple cider vinegar, ketchup, sugar, red pepper flakes, and hot sauce until the sugar has …

Sauce Recipes 195 Show detail

1 day ago wordpress.com Show details

Logo recipes Dec 29, 2016  · It celebrates a childhood of going to Parker’s for Sunday dinner after trying unsuccessfully to sit still during church. And it especially celebrates Parker’s Brunswick Stew. …

Dinner 452 Show detail

2 weeks ago ourstate.com Show details

Logo recipes Jul 2, 2013  · When Parker’s Barbecue opened in 1946, there were two doors, providing access to two different dining options: oysters and liquor or barbecue and sweet tea. ... Basically, order …

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1 week ago epicurious.com Show details

Logo recipes Dec 9, 2011  · Preparation. Step 1. With a sharp knife, cut the cabbage in quarters and core. Then cut the cabbage to a fine dice. Place the cabbage, sugar, and salt in a large bowl and toss to mix.

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1 week ago nytimes.com Show details

Logo recipes 6 days ago  · Finely shaved brussels sprouts provide a robust structure for this crave-worthy salad, their mildly bitter leaves emboldened by a sweet and tart maple-and-mustard dressing Every …

Dressing 442 Show detail

6 days ago borrowedbites.com Show details

Logo recipes 4 days ago  · This Japanese Barbecue Chuck Roast Recipe is an effortless, delicious dinner made with just 5 main ingredients! Cook it in the slow cooker until it is fall-apart tender, then add your …

Dinner Ingredients Ingredient 412 Show detail

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