Pasta Con Le Sarde Recipe Recipes

1 week ago allrecipes.com Show details

Logo recipes 1 (16 ounce) package spaghetti ¾ cup olive oil, divided2 (4 ounce) cans sardines packed in olive oil, drained 1 cup seasoned bread crumbs

› 4.1/5 (44)
› Total Time: 25 mins
› Category: Dinner
› Published: Mar 21, 2018

Bread Recipes 142 Show detail

1 week ago seriouseats.com Show details

Logo recipes Mar 12, 2023  · In a small skillet, heat 1 1/2 tablespoons (22ml) olive oil over medium-high heat until shimmering. Add ground fennel and cook until fragrant, about 20 seconds. Add bread …

Medium Bread 436 Show detail

1 week ago nofrillskitchen.com Show details

Logo recipes Oct 22, 2024  · Add the pine nuts to a rimmed baking sheet and toast in oven until golden and fragrant – about 5 minutes. Set aside. Add ½ tsp of the fennel seeds to a large skillet. Set over …

Side Baking 125 Show detail

4 days ago ouritaliantable.com Show details

Logo recipes Apr 27, 2013  · Add the reserved caramelized fennel. Drain the raisins thoroughly and add as well. Also add the wine with the saffron. Stir the mixture with a wooden spoon to combine well, and …

348 Show detail

1 week ago vincenzosplate.com Show details

Logo recipes Aug 24, 2024  · Add the chopped fennel leaves and sultanas, mixing well. Pour in half of the saffron mixture, then gently add the sardines and cook for less than 2 minutes, stirring …

170 Show detail

1 week ago foodandwine.com Show details

Logo recipes Jun 15, 2016  · Wipe out the pan. In the same pan, heat the remaining 1/4 cup oil over moderately high heat. Add the fennel and cook, stirring occasionally, until golden, 5 to 10 minutes. Add the …

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