Patholi Recipes
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Patoli Recipe | Patoleo (Steamed Rice Rolls) - Dassana's …
1 week ago vegrecipesofindia.com Show details
Rice rolls stuffed with fresh coconut and jaggery, and then steamed result in the dish named Patoli or Patoleo. The stuffing mixture may be flavored with spices like cardamom powder, nutmeg powder and dry f… See more
Patholi | Patoli | How To Make Rice Rolls Or Dumplings - Cook …
1 week ago cookwithkushi.com Show details
Jun 30, 2021 · In a bowl, add ½ cup coconut and jaggery, and mix. Depending on the moisture content in the jaggery or if using jaggery powder, adjust the amount of coconut accordingly. …
Patoli recipe (Konkani Patoleo recipe) - The Yummy Delights
2 weeks ago theyummydelights.com Show details
Jul 5, 2024 · Making the Konkani Patoleo. 1) Add enough water to the steamer base and heat it on low heat. 2) Spread the prepared rice batter with a spoon (as shown in the picture). Do not …
Patholi Recipe - Vinaya's Culinary Delights
1 week ago vinayasculinarydelights.com Show details
Sep 9, 2017 · Patholi is one of the most popular sweets in Konkani cuisine. A mixture of coconut and jaggery are spread over a batter of rice and steamed in turmeric leaves. This aromatic …
Patholi Recipe | Traditional Konkani Sweet Dish - MeldWithMe
1 week ago meldwithme.com Show details
Aug 12, 2022 · Preparing the Filling of our Patholis: Take the jaggery and bang it to a fine paste in the mortar pestle or with the help of a stone. Now add the grated coconut in the jaggery paste. …