Pattani Masala Recipe Recipes

2 weeks ago kamalascorner.com Show details

Logo recipes Mar 14, 2023  · Directions. Soak peas (pattani) in water for about 8 to 10 hours or over night. In a pressure cooker add the soaked peas along with two cups of fresh water and a pinch of salt.

› 4.3/5 (3)
› Category: Gravies
› Cuisine: Indian, Tamil
› Total Time: 8 hrs 20 mins

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1 day ago spiceindiaonline.com Show details

Logo recipes Recipe Instructions Heat oil in a wide stir fry pan.Temper with mustard seeds, split black gram, cumin seeds and some curry leaves.Saute finely chopped onions until soft. (2 to 3 minutes)Add ginger garlic paste and saute until the raw smell goes.

1. Heat oil in a wide stir fry pan.
2. Temper with mustard seeds, split black gram, cumin seeds and some curry leaves.
3. Saute finely chopped onions until soft. (2 to 3 minutes)
4. Add ginger garlic paste and saute until the raw smell goes.

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4 days ago petitchef.com Show details

Logo recipes Recipe Instructions Soak peas in water for about 8 to 10 hours or over night. Put the soaked peas in a cooker … Chop one onion finely and keep aside. Cut another onion and tomato into medium size pieces.In a kadai put one teaspoon oil and fry red chillies, coriander seeds, cinnamon stick and … Cool it. Then grind all the fried items (including chillies, coriander seeds, cinnamon, cloves) …

1. Soak peas in water for about 8 to 10 hours or over night. Put the soaked peas in a cooker …
2. Chop one onion finely and keep aside. Cut another onion and tomato into medium size pieces.
3. In a kadai put one teaspoon oil and fry red chillies, coriander seeds, cinnamon stick and …
4. Cool it. Then grind all the fried items (including chillies, coriander seeds, cinnamon, cloves) …

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1 week ago simpleindianrecipes.com Show details

Logo recipes May 25, 2008  · Serving Pattani Kurma. Serve the pattani kurma either hot or warm with Chapatti or Rice. It also can be served with aapam, idiyappam, idli or dosa. Tips. Making kurma with …

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2 days ago premasculinary.com Show details

Logo recipes Feb 7, 2021  · Take 3 tbsp freshly grated coconut, 2 tbsp coriander seeds, 1 tsp fennel seeds, 3 to 4 dried red chilies, 2-inch cinnamon, 3 cloves, 3 cardamoms dry roast everything and grind to …

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1 week ago sashirecipes.com Show details

Logo recipes Feb 1, 2010  · Add the channa masala , red chili powder, sugar, salt and fry for 1 min, stir continuously to avoid burning the bottom. Add the green peas, coriander leaves, water and …

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3 days ago sandhiyascookbook.com Show details

Logo recipes May 22, 2020  · Ok, now coming back to today's recipe, it's such a fool proof vada recipe that even beginners can make this delicious vada without any fuss. Make sure to soak the Pattani …

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1 week ago cakeworkorange.com Show details

Logo recipes Jan 29, 2024  · Once the cumin seeds splutter, add curry leaves and chopped onion. Cook till the onion becomes transparent. Add chopped tomatoes and cook for a couple of minutes.

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1 week ago esmesalon.com Show details

Logo recipes 1 day ago  · Spray or add oil to a large frying pan over high heat. Add diced chicken, generously seasoned, and fry until cooked through and turning brown (approximately 15 minutes).

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1 day ago greatcurryrecipes.net Show details

Logo recipes 23 hours ago  · Instructions. Heat the ghee/oil in a frying pan over medium high heat; When visibly hot, add the garlic and ginger paste and stir well for about 30 seconds to cook out the rawness.

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1 week ago sanjanafeasts.co.uk Show details

Logo recipes 1 day ago  · Instructions. 1. Heat the oil in a pressure cooker or pressure pot. Add the bay leaves, dried chillies, cardamom, cumin, ground coriander, asafoetida, garlic and ginger.

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