Paula Deen Pear Preserves Recipe Recipes

1 week ago tasteofhome.com Show details

Logo recipes Pears: About a dozen large, or 16 small, pears are the star of these pear preserves. Bartlett, anjou and comice pears, which have a higher moisture content, will break down more. Bosc pears will ho...Sugar:Granulated sugar acts as a preservative in this recipe, both amplifying the sweetness of the pears and forming the syrup that helps preserve their color and flavor.

› 5/5 (8)
› Total Time: 2 hrs 10 mins
› Servings: 7
› Published: Jan 1, 2018
1. Pears: About a dozen large, or 16 small, pears are the star of these pear preserves. Bartlett, anjou and comice pears, which have a higher moisture content, will break down more. Bosc pears will ho...
2. Sugar:Granulated sugar acts as a preservative in this recipe, both amplifying the sweetness of the pears and forming the syrup that helps preserve their color and flavor.

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1 day ago food.com Show details

Logo recipes Day 1: Peel and core pears. Slice or dice into pieces of desired size. Place pears in a large bowl and add an equal amount of sugar by weight (e.g. 4 lbs of pears = 4 lbs of sugar) Add juice of …

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1 week ago pauladeenmagazine.com Show details

Logo recipes Preheat oven to 400°. Line a large baking sheet with parchment paper. Unroll dough onto prepared pan, and gently press into a 13x10-inch rectangle.

Bread Baking 173 Show detail

5 days ago tfrecipes.com Show details

Logo recipes Steps: In a stockpot, combine pears, sugar, water and lemon juice; bring to a boil. Cook, uncovered, 1-1/2 to 2 hours or until mixture reaches a thick, spreadable consistency. , …

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1 week ago newlifeonahomestead.com Show details

Logo recipes Mar 1, 2023  · Mouthwatering Pear Preserves. Pears (still green; preferably Kieffers) Sugar- lots of it! As for quantities, it doesn’t matter how many pears you have for this recipe, just add 2 cups …

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1 week ago foodprepguide.com Show details

Logo recipes Step-by-Step Canning Instructions. Prepare the Jars: Sterilize the glass jars and lids by boiling them in water for 10 minutes. Keep them hot until ready to use. Fill the Jars: Using a canning …

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5 days ago weeknightrecipes.com Show details

Logo recipes 1 day ago  · Directions. In a large pot, combine the prepared pears, sugar, cinnamon sticks, ginger, lemon juice, and water. Bring the mixture to a boil over medium-high heat, then reduce …

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1 week ago mommyskitchen.net Show details

Logo recipes Jan 24, 2019  · Add 2 quarts of sliced pears to a large stainless steel pot and add 1 1/2 cups of sugar. Keep adding the pears in 2 quart quantities along with 1 1/2 cups sugar until all of the …

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1 day ago pauladeen.com Show details

Logo recipes Preheat oven to 350°. Spray a 13×9-inch baking dish with baking spray with flour. In a large bowl, stir together flour, granulated sugar, pecans, dry milk, baking powder, salt, baking soda, and …

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