Paula Deen Recipes Fudge
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5 Minute Chocolate Pecan Fudge Recipe - Paula Deen
6 days ago pauladeen.com Show details
Oct 20, 2017 · Combine the sugar, milk, butter and salt. Boil for 5 minutes, stirring constantly. Add the chocolate and stir until melted. Remove from heat and stir in vanilla, nuts and …
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5 Minute Fudge - Paula Deen
2 weeks ago pauladeen.com Show details
Learn how to make delicious 5-minute fudge with Paula Deen's quick and easy recipe video tutorial.
Paula Deen's 5 Minute Fudge Recipe - Food.com
1 week ago food.com Show details
Combine sugar, milk, butter and salt in a medium sized saucepan. Bring to a boil, cook 5 … Add in chocolate chips; cook until melted.Remove from heat; stir in marshmallows, vanilla and nuts. Mix well.Pour into a 8-inch pan. Cool cut into squares.
1. Combine sugar, milk, butter and salt in a medium sized saucepan. Bring to a boil, cook 5 …
2. Add in chocolate chips; cook until melted.
3. Remove from heat; stir in marshmallows, vanilla and nuts. Mix well.
4. Pour into a 8-inch pan. Cool cut into squares.
Paula Deen Old Fashioned Fudge - Delish Sides
4 days ago delishsides.com Show details
Mix the Dry Ingredients: Combine the sugar and cocoa powder in a saucepan. Add Liquid Ingredients: Stir in the light corn syrup and evaporated milk. Cook Until Soft Ball Stage: Cook …
Old Time Chocolate Fudge by Paula Deen Recipe - Food.com
3 days ago food.com Show details
directions. Butter a 1 1/2-quart glass dish. Mix sugar and cocoa; add syrup and milk. Cook in saucepan over medium heat until soft ball forms 234 to 240 degrees on a candy thermometer. …
Triple-Chocolate Pecan Fudge - Paula Deen Magazine
1 week ago pauladeenmagazine.com Show details
Instructions. Spray a 13x9-inch baking pan with nonstick cooking spray. In a large saucepan, bring sugar, evaporated milk, and butter to a boil over medium-high heat, stirring until sugar …
Neapolitan Fudge - Paula Deen Magazine
1 week ago pauladeenmagazine.com Show details
Line a 13x9-inch baking pan with heavy-duty aluminum foil, letting excess extend over sides of pan. Spray foil with nonstick cooking spray. For white chocolate layer: In a medium saucepan, …
Paula Deen's Ultimate Easy Chocolate-Peanut Fudge - Food.com
1 week ago food.com Show details
Stir in the butter until completely melted. Stir in the peanuts, vanilla and salt. Using a rubber spatula spread the mixture on the bottom of the prepared pan, smoothing the top. Cover …
White Chocolate Toffee Fudge - Paula Deen Magazine
1 week ago pauladeenmagazine.com Show details
In a medium heavy saucepan, bring sugar, butter, and eggnog to a boil over medium-high heat; cook, stirring constantly, for 5 minutes. Remove from heat, and stir in white chocolate, …
Here's How You Can Make Paula Deen’s 5-Minute Fudge
1 week ago iheart.com Show details
Dec 1, 2018 · 1 cup chopped nuts. Directions: Combine sugar, milk, butter and salt in a medium sized saucepan. Bring to a boil, cook 5 minutes, stirring constantly. Add in chocolate chips; …
PAULA DEEN'S 5 MINUTE FUDGE: Recipe - (4.1/5) - Keyingredient
1 week ago keyingredient.com Show details
1.Combine sugar, milk, butter and salt in a medium sized saucepan. Bring to a boil, cook 5 minutes, stirring constantly. 2.Add in chocolate chips; cook until melted. 3.Remove from heat; …
PAULA DEEN’S 5-MINUTES FUDGE - Good For Recipes
1 week ago goodforrecipes.com Show details
Combine evaporated milk, chocolate chips, and unsalted butter in a microwave-safe bowl. Microwave for 2-3 minutes on high, stirring every 30 seconds, until fully melted. Stir in vanilla …
PAULA DEEN’S 5-MINUTES FUDGE - Family Dinner Recipes
1 week ago familydinnerrecipes.com Show details
May 25, 2024 · Allow the fudge to cool completely at room temperature, or refrigerate for faster setting. Once set, cut the fudge into squares. Serve: Serve the fudge pieces as a delightful …
Easy 5-Minute Fudge Recipe by Paula Deen - My Home Made Recipe
6 days ago myhomemaderecipe.com Show details
Oct 24, 2024 · Heat it up: Put it on medium heat and bring it to a boil. Make sure you keep stirring - you don't want the sugar to burn. Keep at it for 5 minutes (see, that's where the "5 minute" …
