Peach Cobbler Pound Cake Allrecipes
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Peach Cobbler Pound Cake - Allrecipes
2 weeks ago allrecipes.com Show details
Mar 25, 2024 · Combine peaches, water, white sugar, brown sugar, butter, vodka, cinnamon, vanilla extract, almond extract, and nutmeg in a saucepan over medium-low heat. Cook down until peaches are tender and soft, about 20 minutes; set aside to cool. Mix brown sugar and butter for cobbler-style topping together in a bowl; spread evenly in the prepared cake ...
› 5/5 (5)
› Total Time: 2 hrs 45 mins
› Category: Dessert
› Calories: 746 per serving
Peach Pound Cake - Allrecipes
6 days ago allrecipes.com Show details
1 cup butter or margarine, softened
3 cups all-purpose flour, divided
› Ratings: 602
› Calories: 307 per serving
› Category: Dessert
Moist Peach Pound Cake - Allrecipes
6 days ago allrecipes.com Show details
Recipe Instructions Preheat oven to 350 degrees F (175 degrees C). Grease and sugar two 9x5-inch loaf pans.Combine flour, salt, and baking soda in a bowl. Mix mashed peaches and sour cream in … Beat butter and sugar with an electric mixer in a large bowl until light and fluffy. Add eggs … Bake in preheated oven until a toothpick inserted into the center comes out clean, about 65 …
1. Preheat oven to 350 degrees F (175 degrees C). Grease and sugar two 9x5-inch loaf pans.
2. Combine flour, salt, and baking soda in a bowl. Mix mashed peaches and sour cream in …
3. Beat butter and sugar with an electric mixer in a large bowl until light and fluffy. Add eggs …
4. Bake in preheated oven until a toothpick inserted into the center comes out clean, about 65 …
Best Peach Cobbler Pound Cake Recipe • The Fresh Cooky
1 week ago thefreshcooky.com Show details
Jun 20, 2023 · In the bowl of your stand mixer or a large mixing bowl and your electric hand mixer. Cream together the butter and cream cheese on medium-high speed. Then, scrape the batter from the sides of the bowl and add the sugar. Mix the creamy ingredients together until the batter is light and fluffy.
Peach Cobbler Pound Cake Recipe | Eddie Jackson
1 day ago foodnetwork.com Show details
Recipe Instructions Preheat the oven to 325 degrees F.For the streusel topping: Whisk together the melted butter, brown sugar, granulated sugar, … For the pound cake: Line a 9-by-5-inch loaf pan with parchment, leaving a 2-inch overhang … Beat the butter and granulated sugar in a large bowl with an electric mixer on medium-high …
1. Preheat the oven to 325 degrees F.
2. For the streusel topping: Whisk together the melted butter, brown sugar, granulated sugar, …
3. For the pound cake: Line a 9-by-5-inch loaf pan with parchment, leaving a 2-inch overhang …
4. Beat the butter and granulated sugar in a large bowl with an electric mixer on medium-high …
Ingredients for Fresh Peach Pound Cake - Southern Living
2 weeks ago southernliving.com Show details
Jul 22, 2024 · Start cake batter: Beat butter and remaining 2 cups sugar with a stand mixer fitted with a paddle attachment on medium-high speed until light and fluffy, about 3 minutes. Add eggs, one at a time, on medium-low speed, beating just until blended after each addition, about 1 minute. Beat in vanilla.
