Peanut Ginger Eggplant Sauce Recipe Recipes

1 week ago thefirstmess.com Show details

Logo recipes May 29, 2019  · While the eggplant is resting, make the peanut ginger sauce. In a medium bowl, whisk together the peanut butter, maple syrup, coconut aminos, garlic, and ginger. Once you …

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2 days ago nytimes.com Show details

Logo recipes 1 teaspoon extra virgin olive oil; 1 cup chopped onions; 2 tablespoons minced ginger; 2 tablespoons minced garlic; 1½ pounds unpeeled eggplant, cut into ¼ -inch cubes; ¼ cup …

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1 week ago food.com Show details

Logo recipes Recipe Instructions In a medium saucepan heat the sesame oil over medium heat.Add the garlic and red pepper flakes.Saute for 1 minute.Whisk in the peanut butter, tamari, lime juice, sugar and water, cooking for 2 minutes.

1. In a medium saucepan heat the sesame oil over medium heat.
2. Add the garlic and red pepper flakes.
3. Saute for 1 minute.
4. Whisk in the peanut butter, tamari, lime juice, sugar and water, cooking for 2 minutes.

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3 days ago epicurious.com Show details

Logo recipes Aug 20, 2004  · Preparation. Sprinkle the eggplant lightly with salt, let it drain in a colander for 1 hour, and pat it dry. In a small saucepan cook the garlic, the shallot, and the chili in the …

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1 week ago nytimes.com Show details

Logo recipes 1 medium-size eggplant, peeled and cut into ½-inch dice; 1 teaspoon salt, more to taste; 1 teaspoon ground cumin; 1 teaspoon ground coriander; ¼ teaspoon turmeric; ⅛ teaspoon …

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1 week ago thekitchn.com Show details

Logo recipes Aug 13, 2022  · Heat 2 tablespoons of the neutral oil in a wok or large nonstick skillet over high heat until shimmering. Add the eggplant, spread into an even layer, and sear until browned in …

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1 week ago epicurious.com Show details

Logo recipes Sep 18, 2023  · Preparation. Step 1. Preheat the oven to 450°F. Step 2. Cut off the stem ends of the eggplants, then, using a vegetable peeler or sharp knife, peel vertical strips off of the …

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2 weeks ago veganricha.com Show details

Logo recipes Jun 5, 2024  · Ingredients and Substitutions. smooth peanut butter – This is the base for your peanut sauce.Use a seed butter, like sun butter, for nut-free, if needed. soy sauce – Use …

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4 days ago epicurious.com Show details

Logo recipes Dec 22, 2011  · Preparation. Step 1. Fill a large pot with about 1 inch water; bring to a boil. Add eggplant and mushrooms. Reduce heat to medium-high; cover, and steam until tender, 8 to 10 …

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5 days ago marthastewart.com Show details

Logo recipes 3 tablespoons smooth peanut butter ; 3 tablespoons rice vinegar ; 2 tablespoons soy sauce ; 2 tablespoons finely grated, peeled, fresh ginger ; 1 to 2 tablespoons light-brown sugar ; Coarse …

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1 day ago marthastewart.com Show details

Logo recipes Sep 28, 2020  · In large bowl, whisk together soy sauce, vinegar, peanut butter, honey, garlic, and ginger; set aside. Place eggplants in a steaming basket set over a pan of simmering water; …

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1 week ago foodnetwork.com Show details

Logo recipes Puree 2 tablespoons peanut butter, 1 garlic clove, the juice of 1 lemon and some fresh oregano in a blender. Blend in 3 tablespoons each olive oil and water; add salt and pepper.

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3 days ago myriadrecipes.com Show details

Logo recipes Jun 1, 2023  · Add in your garlic, ginger, spring onions, sugar, and soy sauce. Stir until thickened (probably around 5 minutes). Once thickened, add in your aubergine and fry for a further 5 …

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1 week ago abc7chicago.com Show details

Logo recipes 3 days ago  · Add a splash of the black tea, then add ginger, garlic cloves, chile peppers, kosher salt, and sugar and continue to process. 4. Add both soy sauces and the vinegar and process …

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1 week ago hellofresh.co.uk Show details

Logo recipes Ready in just 15 minutes, this Ginger Miso Pork Udon Stir-Fry hits the spot. A staple in Japanese cuisine, miso is made from fermented soy bean paste and is typical of giving the umami …

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1 week ago hellofresh.com.au Show details

Logo recipes • When the veggies have 10 minutes remaining, heat a large frying pan with a drizzle of olive oil over medium-high heat. Pat salmon dry with a paper towel, then season both sides.

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2 days ago thefoodietakesflight.com Show details

Logo recipes 22 hours ago  · Add some oil. Once hot, add the minced ginger and cook until aromatic, around 1 minute. Mix the mushrooms into the ginger mix. Add the hon mirin and soy sauce. Allow the …

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1 week ago youtube.com Show details

Logo recipes 1 day ago  · SUBSCRIBE for 2 new videos per week:https://bit.ly/NanaabaskitchenSubscribe OKRO STEW INGREDIENTS: * season and pressure cook 3 lbs meat of choice with 1 ts...

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