Pear Lime Gelatin Salad Recipe Recipes

1 week ago tasteofhome.com Show details

Logo recipes Jun 30, 2023  · Ingredients. 1 can (15 ounces) pear halves; 1 package (3 ounces) lime gelatin; 1 package (8 ounces) cream cheese, cubed; 1 can (20 ounces) unsweetened crushed …

› 5/5 (11)
› Total Time: 20 mins
› Category: Desserts
› Calories: 401 per serving

283 Show detail

6 days ago allrecipes.com Show details

Logo recipes 1 (.6 ounce) package sugar-free lime Jell-O® 1 (15.25 ounce) can pear halves in juice1 (3 ounce) package reduced-fat cream cheese, softened 1 ½ cups reduced-fat frozen whipped topping, thawed

› 5/5 (47)
› Total Time: 4 hrs 10 mins
› Category: Dessert
› Published: Apr 4, 2019

Recipes 361 Show detail

1 week ago food.com Show details

Logo recipes In a small saucepan, add 1 cup of pear juice and bring to a boil.Remove from heat.In a large bowl combine dry lime gelatin with pear juice and stir until gelatin is dissolved.Chill until partially set.

› 5/5 (2)
› Total Time: 3 hrs 30 mins
› Category: Gelatin
› Calories: 285 per serving
1. In a small saucepan, add 1 cup of pear juice and bring to a boil.
2. Remove from heat.
3. In a large bowl combine dry lime gelatin with pear juice and stir until gelatin is dissolved.
4. Chill until partially set.

Sauce 326 Show detail

1 week ago food.com Show details

Logo recipes In blender, blend cream cheese with pears and juice. Dissolve lime gelatin in boiling water. Combine together and pour into a 7x12-inch glass pan.

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1 week ago food.com Show details

Logo recipes Drain the pears, reserving juice. Set the pears aside and measure juice, adding water if necessary to equal 1 1/2 cups. Pour juice into a medium saucepan; bring to a boil.

Sauce Medium Side 167 Show detail

1 week ago keyingredient.com Show details

Logo recipes 1. Whisk together the lime gelatin and boiling water in a large bowl until the gelatin dissolves. 2. Pour the mixture into the container of a blender, and add the pear halves and cream cheese. …

Ingredient 456 Show detail

1 week ago vintage.recipes Show details

Logo recipes A vintage recipe from Jell-O's Joys of Jell-O cook book for an Under-The-Sea Salad, made with Lime or Lemon-Lime Jell-O, pears, cream cheese, and ginger. ... A vibrant turquoise ocean of …

Recipes 391 Show detail

1 day ago cooks.com Show details

Logo recipes Drain pears, reserving juice. Set pears aside. Measure the juice; add water if needed to equal 1 1/2 cups. Pour into saucepan and bring to a boil.

Sauce Side 216 Show detail

1 week ago nononsense.recipes Show details

Logo recipes Whisk together the lime gelatin and boiling water in a large bowl until the gelatin dissolves. Pour the mixture into the container of a blender, and add the pear halves and cream cheese. Cover and blend until smooth. Pour back into the bowl, and gently whisk in the whipped topping.

Recipes 417 Show detail

1 week ago recipeofhealth.com Show details

Logo recipes Get full Pear-Lime Gelatin Salad Recipe ingredients, how-to directions, calories and nutrition review. Rate this Pear-Lime Gelatin Salad recipe with 1 can (15 oz) pear halves, 1 package (3 oz) lime gelatin, 1 package (8 oz) cream cheese, cubed, 1 can (20 oz) unsweetened crushed pineapple, well drained, 1 cup chopped pecans, toasted, divided, 1 carton (8 oz) frozen …

Ingredients Ingredient 432 Show detail

4 days ago food.com Show details

Logo recipes Dissolve jello in boiling water; add pear syrup and lime juice; measure 1 1/4 cups into an 8X4 loaf pan or a 4 cup gelatin mold- chill until set but not firm- about one hour. Meanwhile, slowly (to …

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4 days ago allrecipes.com Show details

Logo recipes Jul 14, 2022  · A pretty pale green salad made with lime Jell-O, Cool Whip, cream cheese, and canned pears. ... Dessert Salad Recipes; Jell-O® Salad; Sea Foam Salad. 4.6 (84) 69 …

Recipes 275 Show detail

5 days ago vintage-recipes.com Show details

Logo recipes How to store green jello salad. Keep the Jello salad in the baking dish and cover it with plastic wrap. Put it in the refrigerator. How long will old fashioned green jello salad last? The dessert …

Baking 395 Show detail

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