Penuche Fudge Recipes

1 week ago tastyeverafter.com Show details

Logo recipes Penuche fudge came into my life when I first moved to the New England area. My first thought was that the taste is very similar to pralines, but the texture is different. This fudge is softer, smoother, and cre… See more

448 Show detail

1 week ago allrecipes.com Show details

Logo recipes Recipe Instructions Butter a baking sheet. Butter the sides of a heavy, 2-quart saucepan.In the saucepan, stir together white sugar, brown sugar, cream, milk and margarine and … Stir in vanilla and beat vigorously until mixture loses its gloss. Quickly stir in pecans and …

› 5/5 (35)
› Total Time: 1 hr
› Category: Dessert
› Calories: 113 per serving
1. Butter a baking sheet. Butter the sides of a heavy, 2-quart saucepan.
2. In the saucepan, stir together white sugar, brown sugar, cream, milk and margarine and …
3. Stir in vanilla and beat vigorously until mixture loses its gloss. Quickly stir in pecans and …

Sauce Side Recipes Baking 365 Show detail

1 week ago tasteofhome.com Show details

Logo recipes Recipe Instructions Line a 9-in. square pan with foil; grease foil with 1 teaspoon butter., In a large heavy … Bring to a rapid boil over medium heat, stirring constantly.Cook, without stirring, until a candy thermometer reads 234° (soft-ball stage).Remove from heat. Add vanilla and remaining butter to pan (do not stir)., Cool, without …

1. Line a 9-in. square pan with foil; grease foil with 1 teaspoon butter., In a large heavy …
2. Bring to a rapid boil over medium heat, stirring constantly.
3. Cook, without stirring, until a candy thermometer reads 234° (soft-ball stage).
4. Remove from heat. Add vanilla and remaining butter to pan (do not stir)., Cool, without …

Medium 213 Show detail

1 week ago thefoodcharlatan.com Show details

Logo recipes Recipe Instructions Line an 8 or 9 inch square pan with aluminum foil or parchment paper.If you are using foil, coat with nonstick spray.Set aside.Prepare the ingredients you will need last, because you are going to be in a hurry … Chop your white chocolate into small chunks for faster melting.

1. Line an 8 or 9 inch square pan with aluminum foil or parchment paper.
2. If you are using foil, coat with nonstick spray.
3. Set aside.Prepare the ingredients you will need last, because you are going to be in a hurry …
4. Chop your white chocolate into small chunks for faster melting.

Ingredients Side Ingredient 212 Show detail

1 week ago thespruceeats.com Show details

Logo recipes Jun 23, 2021  · Prepare an 8 x 8-inch baking pan by lining it with aluminum foil and spraying the foil with nonstick cooking spray. Combine the milk, sugars, salt, and corn syrup in a medium …

Medium Baking 175 Show detail

1 week ago angiesopenrecipebox.com Show details

Logo recipes Mar 2, 2015  · In a medium-sized heavy-duty pan, cook the brown sugar and milk together over medium heat, stirring until the sugar is dissolved. Continue to cook slowly, stirring constantly …

Medium 82 Show detail

1 week ago food.com Show details

Logo recipes In a heavy medium sized pot, bring first 4 ingredients to a boil over medium-high heat, stirring constantly. Reduce heat to low and stir frequently until candy thermometer reads 240°F (soft …

Medium Ingredients Ingredient 308 Show detail

1 week ago allrecipes.com Show details

Logo recipes Jul 19, 2023  · Directions. Butter an 8x8-inch square dish. In a medium saucepan over medium heat, combine brown sugar, white sugar, cream, corn syrup, and salt. Stir until sugar is …

Sauce Medium 122 Show detail

1 week ago simplyfiveingredients.com Show details

Logo recipes Nov 4, 2024  · Prepare a 9×9 baking pan by lining with parchment or wax paper. In a bowl, combine the peanut butter and sweetened condensed milk. Stir until well combined. In a …

Baking 355 Show detail

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