Peter Gordon Date Scone Recipe Recipes

2 weeks ago anchordairy.com Show details

Logo recipes Aug 4, 2022  · Tip the dough onto a lightly floured bench, dust with a little flour, then press out into one large circle 3 – 4cm thick. Cut into 6 wedges and transfer onto a parchment-lined baking …

› Servings: 6
› Total Time: 30 mins

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2 days ago pressreader.com Show details

Logo recipes Aug 15, 2022  · Delight your guests with Peter Gordon’s moreish date scones, the perfect pairing for your next ‘bring a plate’ morning tea. 2022-08-15 - Synonymous with perfecting the art of …

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2 days ago deliciousmagazine.co.uk Show details

Logo recipes Recipe Instructions Whizz the butter, flour, baking powder, salt and sugar in a food processor for 10-15 seconds.Pour the buttermilk into a mixing bowl, add the flour mixture and gently mix with a metal spoon.Mix the cheeses together and add to the dough. Be careful not to overwork as it will make … On a lightly floured work surface, roll out the dough until it’s 2½ cm thick. Starting from the …

1. Whizz the butter, flour, baking powder, salt and sugar in a food processor for 10-15 seconds.
2. Pour the buttermilk into a mixing bowl, add the flour mixture and gently mix with a metal spoon.
3. Mix the cheeses together and add to the dough. Be careful not to overwork as it will make …
4. On a lightly floured work surface, roll out the dough until it’s 2½ cm thick. Starting from the …

Baking 360 Show detail

4 days ago greatbritishrecipes.com Show details

Logo recipes Oct 27, 2023  · Cut out rounds and place on lined baking sheets. Repeat the rolling and cutting with the remaining dough to cut out approximately 15 scones. Preheat the oven to 190 C / 375 F / 170 FAN / Gas 5, Whisk the egg in a bowl and brush the top of the scones to glaze. Bake for 15 - 20 minutes until golden brown.

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2 weeks ago eatyourbooks.com Show details

Logo recipes Save this Medjool date scones recipe and more from Peter Gordon: A Culinary Journey to your own online collection at EatYourBooks.com ... Medjool date scones from Peter Gordon: ...

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2 weeks ago yummly.co.uk Show details

Logo recipes Peter Gordon perfected his scone recipe at his restaurant The Providores. Enjoy warm from the oven or the next day, toasted, buttered and topped with poached eggs. Bliss.

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1 week ago polkadotpassport.com Show details

Logo recipes Instructions. Preheat the oven to 180°C and line a baking tray with baking paper. Sieve flour, sugar, and salt into a large bowl. Add butter cubes and rub into flour until breadcrumbs form. …

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6 days ago ckbk.com Show details

Logo recipes Remove the stones from eight Medjool dates and cut each date into six. ... Brush the scones with a little extra buttermilk before baking. Authors; Books; Features; Collections; ... Advertisement. …

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1 week ago foodlovers.co.nz Show details

Logo recipes Remove from the heat and allow dates to cool. Preheat oven to 220 C. Sift flour into a bowl and grate in butter, rub until mixture forms rough crumbs. Add white sugar and stir to mix. Make a well in the centre and pour in milk and water, mixing quickly to a soft dough with a knife. Tip dough out onto lightly floured surface.

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5 days ago anchordairy.com Show details

Logo recipes Aug 18, 2022  · Method. Preheat oven to 230°C Fan Bake, place the shelf in the middle, and line a baking tray with parchment. In a bowl mix the milk, yoghurt and lemon juice together making …

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1 week ago nzwomansweeklyfood.co.nz Show details

Logo recipes Jul 29, 2012  · Add butter and rub in, using fingertips. Stir in dates and sugar. 3. Make a well in the centre of the dry ingredients. Add combined milk and egg all at once, reserving about a …

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5 days ago nzwomansweeklyfood.co.nz Show details

Logo recipes May 27, 2013  · Method. 1. Preheat oven to 220°C/200°C fan forced. Grease and line a baking tray with baking paper. Combine dates, soda and 1/2 cup water in a small saucepan. Bring to …

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2 weeks ago nzwomansweeklyfood.co.nz Show details

Logo recipes Jan 17, 2017  · Place the dates in a bowl and add the boiling water. Stand until the dates have absorbed the water. Mash to a paste. This can be done the day before. 2. Preheat the oven to …

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5 days ago countdown.co.nz Show details

Logo recipes Jan 24, 2024  · Method. Preheat oven to 220 degrees. Sift flour into a bowl, rub in butter, add in all ingredients stir with a butter knife to combine. Tip out onto a floured surface. Shape into a …

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