Petha Ki Sabzi Recipe Recipes
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Petha – Kaddu ki sabzi - RuchisKitchen
1 day ago ruchiskitchen.com Show details
Oct 6, 2014 · How to make Petha - Kaddu ki sabzi. Quick and easy pethe ki sabzi (pumpkin vegetable) cooked in ghee and whole spices. ... Was looking for a traditional petha recipe and …
Pethe Ki Sabzi - Sanjeev Kapoor
1 day ago sanjeevkapoor.com Show details
Bring 2-3 cups of water to a boil in a deep non-stick pan.Deseed petha, peel it and cut into 1 … Cut raw mango into 1 inch pieces and add to the boiling water. Add salt, turmeric powder … Grind coconut, cumin seeds and ¼ cup water into a fine paste. Add coconut paste to the … Heat a non-stick tempering pan and add oil. Add mustard seeds and curry leaves. Pour …
1. Bring 2-3 cups of water to a boil in a deep non-stick pan.Deseed petha, peel it and cut into 1 …
2. Cut raw mango into 1 inch pieces and add to the boiling water. Add salt, turmeric powder …
3. Grind coconut, cumin seeds and ¼ cup water into a fine paste. Add coconut paste to the …
4. Heat a non-stick tempering pan and add oil. Add mustard seeds and curry leaves. Pour …
Kaddu ki sabji | Easy Pumpkin Recipe - Dassana's Veg …
2 days ago vegrecipesofindia.com Show details
Recipe Instructions Wash the pumpkin. Peel and chop the pumpkin.In a pressure cooker or pan heat oil.Add the fenugreek seeds and cumin seeds and fry for a minute on a low flame.Now add the red chilies and fry for some 15 seconds.
1. Wash the pumpkin. Peel and chop the pumpkin.
2. In a pressure cooker or pan heat oil.
3. Add the fenugreek seeds and cumin seeds and fry for a minute on a low flame.
4. Now add the red chilies and fry for some 15 seconds.
kaddu ki sabji recipe | kaddu ki sabzi | pethe ki sabji
2 days ago hebbarskitchen.com Show details
Recipe Instructions firstly, in a large kadai heat 4 tsp oil and saute spices.also, saute 2 chilli and 1 tsp ginger paste until it turns aromatic.further, add 600 grams pumpkin and saute for 2 minutes.additionally, add spice powder and ¾ tsp salt.
1. firstly, in a large kadai heat 4 tsp oil and saute spices.
2. also, saute 2 chilli and 1 tsp ginger paste until it turns aromatic.
3. further, add 600 grams pumpkin and saute for 2 minutes.
4. additionally, add spice powder and ¾ tsp salt.
Kaddu ki Sabzi Recipe by Niru Gupta - NDTV Food
3 days ago ndtv.com Show details
Kaddu ki Sabzi Recipe - About Kaddu ki Sabzi Recipe: A light and simple recipe where pumpkin pieces are cooked thoroughly in a variety of masalas. This is a delicious recipe that you can …
KHATTA MEETHA PETHA / KADDU KI SABZI RECIPE - paakvidhi.com
1 week ago paakvidhi.com Show details
1/2 tsp sabzi masala powder/garam masala 1 tsp dry mango powder (amchur) or juice of one lemon 1 tbsp sugar or crushed jaggery 2 tbsp oil rock salt/sendha namak or common salt as …
Petha Recipe - How to make petha sweet - Nishamadhulika.com
1 week ago nishamadhulika.com Show details
Petha sweet is ready. Have this petha sweet now and store the rest in any container for up to a month. Take out petha from the container whenever you like and relish eating. Petha- It is a …
Bande ki Sabji स्वादिष्ट मसालेदार बंड़े की सब्जी …
1 week ago ranveerbrar.com Show details
For Bande Ki Sabji. Remaining mustard oil, बचा हुआ सरसों का तेल. 3 no. dry Kashmiri red chillies, सूखी कश्मीरी लाल मिर्च. ½ tsp Fennel seeds, सौंफ़. ½ tsp Cumin seeds, …
