Pets De Soeur Recipe Recipes

2 weeks ago recipezazz.com Show details

Logo recipes Recipe Instructions Cut together flour, lard and salt until it resembles small peas.Combine the egg, water and vinegar and gradually add to flour mixture.Stir just until moistened and a soft dough forms.Wrap and refrigerate for 1 hour.

1. Cut together flour, lard and salt until it resembles small peas.
2. Combine the egg, water and vinegar and gradually add to flour mixture.
3. Stir just until moistened and a soft dough forms.
4. Wrap and refrigerate for 1 hour.

497 Show detail

5 days ago shelovesbiscotti.com Show details

Logo recipes Recipe Instructions Line a large baking sheet with parchment paper. Set aside.Preheat oven to 375 ° F (190 °C).In a large mixing bowl, sift together 4 cups of flour, baking powder and salt. Set aside.In a medium mixing bowl, combine all the ingredients for the filling. With your fingertips, …

1. Line a large baking sheet with parchment paper. Set aside.
2. Preheat oven to 375 ° F (190 °C).
3. In a large mixing bowl, sift together 4 cups of flour, baking powder and salt. Set aside.
4. In a medium mixing bowl, combine all the ingredients for the filling. With your fingertips, …

Medium Ingredients Side Ingredient Baking 215 Show detail

1 week ago lemonteaspoon.com Show details

Logo recipes Feb 19, 2023  · Preheat oven ot 375℉. In a large bowl, sift and combine the dry ingredients: flour, baking powder, salt. Add the shortening and mix with your hands. Gradually add the milk and …

Ingredients Ingredient Baking 463 Show detail

1 week ago recipeland.com Show details

Logo recipes Butter the dough with soft butter, cover with ¼ inch of brown sugar and sprinkle with cinnamon. Roll the dough up like a jelly roll and slice into circles about ½ inch thick. Pour water into a …

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1 week ago recipelion.com Show details

Logo recipes Instructions. Sift the dry ingredients together. Blend in the lard to form a coarse mixture. Gradually add the milk until a soft dough is formed. Roll the dough until it is fairly thin, although it should …

Ingredients Ingredient 452 Show detail

1 week ago tasteatlas.com Show details

Logo recipes Pets de sœurs. (Sister's farts, Nun's farts) Visually reminiscent of cinnamon rolls, pets de sœurs (lit. sister’s farts or nun’s farts) are French Canadian pastries with an unappetizing name. They …

Pastries 186 Show detail

2 weeks ago tfcg.ca Show details

Logo recipes In 2018, "pets-de-sœur" were included among the new words introduced into the dictionaries Le Petit Robert and le Petit Larousse. Make the dough by mixing all the dough ingredients …

Ingredients Ingredient 500 Show detail

1 week ago 101-recipes.com Show details

Logo recipes Pets De Soeur, which translates to 'Nun's Farts' in English, is a traditional French-Canadian pastry that is often enjoyed with a cup of coffee or tea. This is vegetarian recipe. Dish can be …

Recipes 438 Show detail

1 week ago stewshare.com Show details

Logo recipes Instructions. In a bowl, mix the flour, baking powder and salt. Add the shortening / margarine and combine into a crumbly mixture. Now add the milk in small quantities and keep kneading until …

Baking 425 Show detail

2 days ago cuisinelangelique.com Show details

Logo recipes Spread the margarine over the entire surface of the dough. In a small bowl, mix together the maple sugar and pecans. Spread this mixture over the dough. Roll the dough and make 12 …

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1 week ago bigoven.com Show details

Logo recipes INSTRUCTIONS. Sift the dry ingredients together. Blend in the lard to form a coarse mixture. Gradually add the milk until a soft dough is formed. Roll the dough until it is fairly thin, although …

Ingredients Ingredient 418 Show detail

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