Phool Makhana Recipe Recipes

1 week ago indianhealthyrecipes.com Show details

Logo recipes Nov 2, 2024  · Sweet – Caramel Makhana. This recipe makes for a low sweet makhana. If you want them to be very sweet, use more jaggery. Store bought unrefined organic jaggery powder …

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6 days ago vegrecipesofindia.com Show details

Logo recipes Makhana commonly referred to as phool makhana, foxnuts or gorgon nuts are the puffed edible seeds of the Euryale ferox plant or prickly water lily. A native to eastern Asia, the home of these plants are the marshy waters of ponds/wetlands where they grow and flourish the best. There is no use of any pesticides or fertilizers in its cultivation. Thu...

› 5/5 (42)
› Category: Snacks
› Cuisine: Indian
› Total Time: 10 mins

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5 days ago indianveggiedelight.com Show details

Logo recipes Sep 8, 2019  · Let’s have a look at the easy collection of Indian recipes using Phool Makhana that includes snacks, diet, weight loss, dessert, curry, and fast recipes. Spicy Masala Makhana …

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2 weeks ago indianveggiedelight.com Show details

Logo recipes Recipe Instructions How to Roast Makhana:- Heat ghee in a pan or kadai and add 1 cup of Makhana and dry … Put the ghee in the same pan on low heat, add red chilli powder, turmeric powder, chaat … Add the roasted makhanas, mix well and again turn on the stove and sauté it on a low flame … Let the Makhana cool to room temperature. You can serve it right away or store in airtight …

1. How to Roast Makhana:- Heat ghee in a pan or kadai and add 1 cup of Makhana and dry …
2. Put the ghee in the same pan on low heat, add red chilli powder, turmeric powder, chaat …
3. Add the roasted makhanas, mix well and again turn on the stove and sauté it on a low flame …
4. Let the Makhana cool to room temperature. You can serve it right away or store in airtight …

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5 days ago cinnamonsnail.com Show details

Logo recipes Aug 4, 2023  · This phool makhana recipe is a curry with such a super-wild texture! It reminds me of kaima idli in that way, but this recipe happens to be completely vegan, gluten free, sattvic …

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1 week ago cinnamonsnail.com Show details

Logo recipes Aug 4, 2023  · Add the phool makhana to the hot oil and stir regularly to ensure all sides of the lotus seeds are exposed to the heat, leading to a uniform and crispy texture. The phool …

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1 week ago vismaifood.com Show details

Logo recipes Heat 2 tbsps oil in a pan. Fry cashew nuts to a golden brown colour and take out. In the same pan fry the Phool Makhanas on very low heat till crisp and keep aside.

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1 week ago vegbuffet.com Show details

Logo recipes 1 day ago  · Step 2. Blend the Spices. Grate the nutmeg, then add it along with ginger powder and the other sun-dried spices into a grinder. Grind into a fine or slightly coarse powder.

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1 day ago tiktok.com Show details

Logo recipes Explore our creative makhana recipes that will tantalize your taste buds! Perfect for snacks and healthy eating. #06makhana #makhans06. Keywords: makhana recipes for snacks, healthy …

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