Phool Makhana Recipe Recipes
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Makhana Recipe (Phool Makhana Snack) - Swasthi's Recipes
1 week ago indianhealthyrecipes.com Show details
Sep 4, 2023 · 6. Toast them on a low to medium-low heat until almost crispy and crunchy. Make a space in the center and add 1 teaspoon ghee or oil and sprinkle another half tablespoon herb …
Makhana Recipe – Roasted Phool Makhana Recipe - Dassana's …
1 week ago vegrecipesofindia.com Show details
Makhana commonly referred to as phool makhana, foxnuts or gorgon nuts are the puffed edible seeds of the Euryale ferox plant or prickly water lily. A native to eastern Asia, the home of these plants are the marshy waters of ponds/wetlands where they grow and flourish the best. There is no use of any pesticides or fertilizers in its cultivation. Thu...
› 5/5 (42)
› Category: Snacks
› Cuisine: Indian
› Total Time: 10 mins
Phool Makhana Recipes - Indian Veggie Delight
5 days ago indianveggiedelight.com Show details
May 7, 2024 · Let’s have a look at the easy collection of Indian recipes using Phool Makhana that includes snacks, diet, weight loss, dessert, curry, and fast recipes. Spicy Masala …
Spicy Masala Makhana Recipe - Indian Veggie Delight
1 week ago indianveggiedelight.com Show details
Recipe Instructions How to Roast Makhana:- Heat ghee in a pan or kadai and add 1 cup of Makhana and dry … Put the ghee in the same pan on low heat, add red chilli powder, turmeric powder, chaat … Add the roasted makhanas, mix well and again turn on the stove and sauté it on a low flame … Let the Makhana cool to room temperature. You can serve it right away or store in airtight …
1. How to Roast Makhana:- Heat ghee in a pan or kadai and add 1 cup of Makhana and dry …
2. Put the ghee in the same pan on low heat, add red chilli powder, turmeric powder, chaat …
3. Add the roasted makhanas, mix well and again turn on the stove and sauté it on a low flame …
4. Let the Makhana cool to room temperature. You can serve it right away or store in airtight …
Roasted Phool Makhana Recipe-Easy Evening Snacks Recipe
2 days ago chitrasfoodbook.com Show details
Jun 13, 2015 · Heat 1 tbsp oil or ghee in the same kadai. Lower the flame completely. Add red chilli powder, salt and chaat masala or garam masala powder. Keep the flame low else spice …
Kaju Makhana curry | Phool Makhana Gravy Curry - Vismai Food
1 day ago vismaifood.com Show details
Instructions. Hide Pictures. Heat 2 tbsps oil in a pan. Fry cashew nuts to a golden brown colour and take out. In the same pan fry the Phool Makhanas on very low heat till crisp and keep …
Roasted Phool makhana chaat recipe - Jeyashri's Kitchen
1 week ago jeyashriskitchen.com Show details
Method with step by step pics: Finely chop the onion, tomato and coriander leaves. In a pan add oil and add red chili powder, turmeric powder, chaat masala, roasted jeera powder and …
8 Delicious Makhana Recipes For Your Everyday Cooking
6 days ago archanaskitchen.com Show details
Sep 28, 2017 · 3. Makhana Aloo Tikki Recipe. Makhana Aloo Tikki Recipe (Spiced Lotus Seed Patties Recipe) is a delicious snack made from makhana/lotus seeds which is toasted, pound …
