Pie Crust Recipe Alton Brown Recipes

1 week ago foodnetwork.com Show details

Logo recipes Ingredients

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2 weeks ago altonbrown.com Show details

Logo recipes Recipe Instructions Place butter and lard in freezer for 15 minutes. When ready to use, remove and cut both … In the bowl of a food processor, combine flour and salt by pulsing 3 to 4 times. Add butter … Heat oven to 425°F. Place 2 (9-inch) metal pie pans in the refrigerator to chill.Remove dough from refrigerator. Cut along 2 sides of the plastic bag, open bag to expose …

1. Place butter and lard in freezer for 15 minutes. When ready to use, remove and cut both …
2. In the bowl of a food processor, combine flour and salt by pulsing 3 to 4 times. Add butter …
3. Heat oven to 425°F. Place 2 (9-inch) metal pie pans in the refrigerator to chill.
4. Remove dough from refrigerator. Cut along 2 sides of the plastic bag, open bag to expose …

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2 weeks ago altonbrown.com Show details

Logo recipes Recipe Instructions Place the butter in the freezer for 15 minutes, along with two identical 9-inch metal pie pans.Combine the flour and salt in the bowl of a food processor and use one-second pulses to … Remove the dough from the refrigerator, unwrap, and place on a lightly floured piece of … Remove the pie pans from the freezer and invert one. Lay the dough, still sandwiched …

1. Place the butter in the freezer for 15 minutes, along with two identical 9-inch metal pie pans.
2. Combine the flour and salt in the bowl of a food processor and use one-second pulses to …
3. Remove the dough from the refrigerator, unwrap, and place on a lightly floured piece of …
4. Remove the pie pans from the freezer and invert one. Lay the dough, still sandwiched …

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4 days ago altonbrown.com Show details

Logo recipes Recipe Instructions Make the crust: Place the butter in the freezer for 15 minutes, along with two identical 9-inch … Combine the flour and salt in the bowl of a food processor and use one-second pulses to … Remove the dough from the refrigerator, unwrap, and place on a lightly floured piece of … Remove the pie pans from the freezer and invert one. Lay the dough, still sandwiched …

1. Make the crust: Place the butter in the freezer for 15 minutes, along with two identical 9-inch …
2. Combine the flour and salt in the bowl of a food processor and use one-second pulses to …
3. Remove the dough from the refrigerator, unwrap, and place on a lightly floured piece of …
4. Remove the pie pans from the freezer and invert one. Lay the dough, still sandwiched …

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3 days ago food.com Show details

Logo recipes Place butter and lard in freezer for 15 minutes. When ready to use, remove and cut both … In the bowl of a food processor, combine flour and salt by pulsing 3 to 4 times. Add butter … Preheat oven to 425 degrees F.Place 2 metal pie pans in the refrigerator to chill.

1. Place butter and lard in freezer for 15 minutes. When ready to use, remove and cut both …
2. In the bowl of a food processor, combine flour and salt by pulsing 3 to 4 times. Add butter …
3. Preheat oven to 425 degrees F.
4. Place 2 metal pie pans in the refrigerator to chill.

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1 day ago npr.org Show details

Logo recipes WEB Dec 11, 2004  · Wait about 30 seconds, spritz and pulse 3 times again. Drop the mixture into a large zip-top bag and use the plastic to shape the mix into a disk about 5 inches …

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3 days ago thekitchn.com Show details

Logo recipes WEB Aug 12, 2019  · Pie filling freezes well, but freezing the filling in the pie can be awkward and detrimental. So Alton has you just make the filling and freeze it right into the pie pan …

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1 week ago delishsides.com Show details

Logo recipes WEB Turn the oven down to 350 degrees Fahrenheit. Mix the yogurt, sweetened condensed milk, lime zest, and lime juice in a large bowl. Transfer the thick mixture to the warm graham …

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1 day ago everydaypie.com Show details

Logo recipes WEB Sep 17, 2024  · Different Types of Pie Crust. It's important to remember that there are many types of pie crusts. While a flaky, buttery crust is the classic choice in the U.S., it's not …

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6 days ago southernliving.com Show details

Logo recipes WEB Jul 11, 2022  · The Chewy. Baked Macaroni and Cheese. French Toast. Good Eats Meatloaf. Alton Brown has taught us the science behind cooking, made us laugh, and …

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1 week ago delishsides.com Show details

Logo recipes WEB Turn off the heat and mix in the butter and almond extract. Let filling cool to room temperature. Press the cooled filling into the pie crust. Place the top crust on top, seal …

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1 week ago completelydelicious.com Show details

Logo recipes WEB 1 day ago  · Here’s everything to make this graham cracker crust, the full recipe can be found in the recipe card below. Graham crackers— Nabisco Honey Maid brand is …

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1 week ago lifehacker.com Show details

Logo recipes WEB 5 hours ago  · Apple butter is a simple spread that packs a massive punch of flavor. It’s made by slowly cooking down loads of peeled apples, way past the point of apple sauce. …

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1 week ago girlversusdough.com Show details

Logo recipes WEB 1 day ago  · This Apple Pie Filling is super easy to make and is flavored with cinnamon and light brown sugar for a warm fall flavor. ... Place this filling in a double pie crust using …

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1 week ago kitchenfunwithmy3sons.com Show details

Logo recipes WEB Sep 16, 2024  · Defrost the hash brown patties and press them into a 9-inch pie dish to form an even crust. Brush the crust with melted butter and bake in the preheated oven for …

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1 week ago simplyrecipes.com Show details

Logo recipes WEB 1 day ago  · Unroll the pie crust onto the parchment paper. Whisk the egg yolk and 1 teaspoon water in a small bowl and brush over the crust; dust the top with cinnamon …

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1 week ago altonbrown.com Show details

Logo recipes WEB Heat oven to 350ºF. Whisk together the eggs, half and half, nutmeg and salt. Place the unbaked pie crust on a half sheet pan, just in case the filling runneth over. Evenly …

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2 weeks ago oldworldgardenfarms.com Show details

Logo recipes WEB 1 day ago  · How To Make Pie With Canned Pie Filling. Fill unbaked crust with filling (one quart per pie). Place dabs of butter on top and add the top crust. Bake the pie at 425°F …

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