Plachinda Bread Recipe Recipes

1 week ago tasty-german-recipe.com Show details

Logo recipes Plachinda by: Marie Klein Pumpkin or Apple Both are Wonderful Plachinda are German all the way. In our part or the world we use cooked pumpkin. Either store bought or garden grown 6 …

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1 week ago food.com Show details

Logo recipes Use enough flour to make the dough stiff.Mix well. Take portions of dough (about 1/4 cup), roll out to about 6-7" in diameter.Put 2-3 tablespoons filling on half of diameter. Fold the other half over filling.Crimp dough around edge. Sprinkle with sugar and bake at 350 about 20 minutes or until …

1. Use enough flour to make the dough stiff.
2. Mix well. Take portions of dough (about 1/4 cup), roll out to about 6-7" in diameter.
3. Put 2-3 tablespoons filling on half of diameter. Fold the other half over filling.
4. Crimp dough around edge. Sprinkle with sugar and bake at 350 about 20 minutes or until …

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1 day ago tfrecipes.com Show details

Logo recipes Steps: Place the kefir, sunflower oil, vinegar, sugar and salt in a large bowl and mix together well with a fork. Sift the flour with the baking soda, then sift again into the kefir mixture and mix in.

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2 days ago recipelink.com Show details

Logo recipes Transfer the plachinda to the cookie sheets and cut a little slit in the top of each one to let out steam. Bake for about 20-25 minutes or until golden brown (if you want to be extra sure they're …

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1 week ago recipelink.com Show details

Logo recipes GRANDMA ERBELE'S PLACHENDA Source: Gail Anderson / Kitchen Project 3 1/2 cups flour 1/4 cup sugar 1/2 teaspoon baking powder 1/2 teaspoon salt 1 cup shortening

Baking 423 Show detail

2 days ago tfrecipes.com Show details

Logo recipes Steps: Heat 1/4 cup of olive oil in a large skillet over medium heat. Add the garlic, and saute for a few minutes. Sprinkle in the red pepper flakes, and saute for another minute.

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1 week ago tfrecipes.com Show details

Logo recipes Steps: Preheat an oven to 350 degrees F (175 degrees C). Line two baking sheets with parchment paper. Mix pumpkin, brown sugar, cinnamon, and pumpkin pie spice in a bowl.

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1 week ago cooks.com Show details

Logo recipes Aug 28, 2021  · Grate or grind pumpkin, then add 1 cup sugar, 1 teaspoon salt and 1/2 teaspoon of pepper (this is pumpkin filling). To the first 4 ingredients, add enough cold water to make a …

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1 week ago kimfromkansas.blogspot.com Show details

Logo recipes Oct 21, 2012  · The first recipe I'd like to share is taken directly from an in-law family reunion cookbook from my sister, Marcia. Basically it's for pumpkin turnovers or tarts. There are …

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3 days ago k-bettschen.blogspot.com Show details

Logo recipes Sep 21, 2013  · So I went on a google mission to find a recipe for pumpkin plachinda (seriously what did we do before google?). I successfully found a recipe. I knew the recipe should be …

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5 days ago ndsu.edu Show details

Logo recipes Recipe from: Kochbuch Der Deutschen aus Rußland: A Book of Favorite Recipes, Heart of America Chapter, Germans from Russia Heritage Society, Rugby, ND. Page 50, submitted by …

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1 week ago tfrecipes.com Show details

Logo recipes Steps: Preheat an oven to 350 degrees F (175 degrees C). Line two baking sheets with parchment paper. Mix pumpkin, brown sugar, cinnamon, and pumpkin pie spice in a bowl.

Baking Spice 200 Show detail

1 week ago kitchenepiphanies.com Show details

Logo recipes Mar 31, 2023  · Sweet plachinda is usually dusted with powdered sugar. Today’s plachinda is comfort food in Romania, Moldova and Ukraine, often made on the spur of the moment for a …

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2 days ago bosskitchen.com Show details

Logo recipes Place the plachinda gently and cook over medium heat for about 10-15 minutes. ... There are many pumpkin recipes, but I want to share one more. ... The bun dough is prepared in a bread …

Medium Bread Recipes 108 Show detail

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