Pollo Regio Sauce Recipe Recipes

1 week ago easykitchenguide.com Show details

Logo recipes Pollo Regio Salsa Verde is a vibrant, Mexican-style green salsa that will tantalize your taste buds with its blend of jalapenos, garlic, fresh lime juice and cooking oil. The combination of ingredients creates a mild he… See more

Ingredients Ingredient 50 Show detail

2 days ago meemawsrecipe.com Show details

Logo recipes Sep 19, 2024  · Preheat your grill to medium-high heat. Now lightly oil the grill grates to prevent sticking. Remove the chicken from the marinade, letting any excess drip off. Keep the chicken …

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1 week ago reddit.com Show details

Logo recipes The "authentic" recipe for this is just charred jalapeños, oil, salt, and garlic. I've seen recipes with sour cream and avocado, but neither of those are part of the restaurant recipe. It's just …

Recipes 92 Show detail

1 week ago tfrecipes.com Show details

Logo recipes Steps: Place onion, olive oil, lime juice, vinegar, cumin, garlic, red peppers, sea salt, and black pepper in a blender. Blend until smooth. Place chicken in a container or resealable plastic bag …

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6 days ago reddit.com Show details

Logo recipes My husband is from Coahuila, Mexico and makes this green sauce for us often. His recipe is pretty simple: 10 boiled jalapeños. 1/2 cup oil. 1 tsp salt. 1 tsp chicken bouillon. 1 clove garlic. …

Sauce 322 Show detail

2 days ago justmexicanfood.com Show details

Logo recipes Jan 31, 2022  · Step by Step Instructions To Make The El Pollo Loco Green Salsa Recipe. Step 1: Cut the Vegetables and Add them to the Food Processor. Step 2: Add the Rest of the …

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6 days ago culinaryvtours.com Show details

Logo recipes Jun 3, 2023  · In a large bowl, combine garlic cloves (minced), canola oil (1/4 cup), dried oregano (2 teaspoons), ground pepper (1 teaspoon), lime juice (2 tablespoons), and kosher salt (1 …

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2 weeks ago reddit.com Show details

Logo recipes Most that I looked up don't seem to include it, but I heard from some Mexican guys that I use to work with that Pollo Regio puts chicken bouillon in theirs. So maybe sub some of the salt out …

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