Porotta Malayalam Recipe Recipes

1 week ago kannammacooks.com Show details

Logo recipes Recipe Instructions Mix in the maida (all purpose flour), salt, sugar, oil and water to form a soft dough.Knead the dough for five minutes by hand. Cover the dough with a cloth. Rest the dough for … After the rest, form dough balls and rest the dough balls for five more minutes.Take the dough ball and flatten it and roll it into a small disk. Sprinkle some oil if need be.

1. Mix in the maida (all purpose flour), salt, sugar, oil and water to form a soft dough.
2. Knead the dough for five minutes by hand. Cover the dough with a cloth. Rest the dough for …
3. After the rest, form dough balls and rest the dough balls for five more minutes.
4. Take the dough ball and flatten it and roll it into a small disk. Sprinkle some oil if need be.

251 Show detail

2 weeks ago hebbarskitchen.com Show details

Logo recipes Recipe Instructions firstly, in a large mixing bowl take 3 cup maida, 2 tbsp rava, 1 tbsp sugar, 1 tsp salt and 2 … rumble and mix well until the flour turns moist.now add water and start to knead the dough.add water slowly and knead to a smooth and soft dough.

› 5/5 (234)
› Total Time: 2 hrs 45 mins
› Category: Paratha
› Calories: 246 per serving
1. firstly, in a large mixing bowl take 3 cup maida, 2 tbsp rava, 1 tbsp sugar, 1 tsp salt and 2 …
2. rumble and mix well until the flour turns moist.
3. now add water and start to knead the dough.
4. add water slowly and knead to a smooth and soft dough.

54 Show detail

1 week ago tastycircle.com Show details

Logo recipes Recipe Instructions Mix all purpose flour, sugar and salt in a bowl.Slowly add water and mix it well using your hands until a loose dough consistency is … Place the dough on a working surface and knead it well until the dough is soft and smooth … Brush the dough with a little cooking oil or ghee. Cover it with a wet cloth so that it doesn’t …

1. Mix all purpose flour, sugar and salt in a bowl.
2. Slowly add water and mix it well using your hands until a loose dough consistency is …
3. Place the dough on a working surface and knead it well until the dough is soft and smooth …
4. Brush the dough with a little cooking oil or ghee. Cover it with a wet cloth so that it doesn’t …

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5 days ago tarladalal.com Show details

Logo recipes Aug 10, 2023  · Malabar paratha recipe | Kerala parotta | Indian Malabar parotta | flaky paratha | with 19 mazing images. Kerala Parotta or Malabar Parotta is a unique dish from Malayalam …

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2 weeks ago simpleindianrecipes.com Show details

Logo recipes Oct 23, 2017  · Recipe for Malabar Parotta Preparation time: 2 hours Cooking time: 30 minutes Serves: 3 Ingredients. All purpose flour (Maida) - 2 cups; Salt - 1/2 tsp

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4 days ago secretindianrecipe.com Show details

Logo recipes Kerala style porotta or paratha is a layered flat bread of south India, particularly Kerala. It is similar to North Indian paratha but the difference is that it is prepared using all-purpose flour and need …

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5 days ago youtube.com Show details

Logo recipes May 7, 2020  · Kerala Parotta, also called ‘Porotta’ or ‘Paratha’, is one of the most popular main course dish in the state of Kerala. It is a layered and flakey flat bread...

Bread 209 Show detail

1 week ago chitrasfoodbook.com Show details

Logo recipes Feb 25, 2015  · In a wide bowl,take the maida, salt, sugar and 1tbsp of oil. Mix well to spread the oil in the flour. Now add water little by little and make a slightly sticky dough ( Not too sticky).

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2 weeks ago youtube.com Show details

Logo recipes #porotta #Kerala porotta #porota #porotha #porotarecipe #porotabeef #porottarecipe

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1 day ago youtube.com Show details

Logo recipes Soft putt recipe | Ragi putt | Wheat putt Kerala style soft putt recipes ragi putt recipes wheat putt recipeHi' guys are you looking for a soft putt recipe i...

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2 days ago youtube.com Show details

Logo recipes #paalkapparecipeinmalayalm#westernnadanrecipeswithshyno #tapiocaincoconutmilkDear friends, Todays recipe is paal kappa or tapioca in coconut milk, a tradi...

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