Potatoes Yahni Recipe Recipes

2 weeks ago mygreekdish.com Show details

Logo recipes Mar 13, 2014  · Heat a large pot over medium-high heat. Add the olive oil and onion and sauté until softened. Stir in the garlic and sauté for 1 more minute. Add the tomato paste and cook …

› 4.9/5 (555)
› Total Time: 40 mins
› Category: Sides
› Calories: 282 per serving

Medium 264 Show detail

1 week ago dimitrasdishes.com Show details

Logo recipes Recipe Instructions Cook onions and olive oil over medium heat until soft and golden. Add grated garlic and … Add potatoes, canned tomatoes, salt, pepper, allspice berries, oregano, and crushed red … Add more water during cooking if needed.Garnish with chopped parsley and serve with toasted bread, olives, and feta cheese. Enjoy!

1. Cook onions and olive oil over medium heat until soft and golden. Add grated garlic and …
2. Add potatoes, canned tomatoes, salt, pepper, allspice berries, oregano, and crushed red …
3. Add more water during cooking if needed.
4. Garnish with chopped parsley and serve with toasted bread, olives, and feta cheese. Enjoy!

Medium Bread Spice 455 Show detail

1 week ago satyamskitchen.com Show details

Logo recipes Mar 18, 2023  · Heat olive oil in a large pot over medium heat. 2. Add the onion and cook until soft and golden. Then, add garlic cloves and saute for 30 seconds. 3. Add the diced potatoes and …

Medium 329 Show detail

2 days ago getrecipecart.com Show details

Logo recipes 8 medium potatoes, peeled and cut into 2.5 cm chunks (approx. 1.5 kg) 1 medium red onion, finely chopped 2 cloves of garlic, finely chopped 1 tbsp tomato paste 3 ripe tomatoes, peeled …

Medium 460 Show detail

3 days ago satyamskitchen.com Show details

Logo recipes Mar 18, 2023  · Directions for Greek Patates Yahni. 1. Heat olive oil in a large pot over medium heat. 2. Add the onion and cook until soft and golden. Then, add garlic cloves and saute for 30 …

Medium 344 Show detail

3 days ago food.com Show details

Logo recipes Chop the onion finely and sauté in the olive oil. Cut the potatoes into slices, add them and the lemon juice to the onions and sauté for a few minutes. Add half of the water and all the rest of …

108 Show detail

2 weeks ago greekboston.com Show details

Logo recipes Written by Greek Boston in Authentic Greek Food Recipes, Greek Vegetable Recipes Comments Off on Recipe for Greek Style Stewed Potatoes. This recipe for Patates Yahni, or Greek style …

464 Show detail

1 day ago food.com Show details

Logo recipes Add just enough warm water to cover the potatoes (whilst stirring ocassionally) and bring to the boil. Turn the heat down to medium, cover and simmer for 30 minutes or until the potatoes are …

Medium 394 Show detail

1 week ago largerfamilylife.com Show details

Logo recipes Nov 1, 2016  · Peel the potatoes and cut into slices approximately 1 – 1½cm thick. Place in a bowl of cold salted water and set aside. For the keftedes, finely chop the onion and crush two …

Side 340 Show detail

4 days ago simplyrecipes.com Show details

Logo recipes 2 days ago  · The recipe calls for seasoning with salt and pepper (generously!), but these potatoes would be fantastic flavored with roasted garlic or even miso paste for extra umami. Add your favorite garnishes. “I also add cream cheese and sour cream as well as fresh chives from the garden,” recommends Carol in the comments.

133 Show detail

Please leave your comments here:

Comments