Ragi Dosa Recipe In Kannada Recipes

1 week ago kannammacooks.com Show details

Logo recipes Jul 13, 2016  · Sprinkle 1/8 teaspoon of oil onto the pan. Cover with a lid and let it cook for 30 seconds until the sides are brown. Flip carefully with a thin metal spatula, and cook Ragi Dosa …

› 5/5 (4)
› Category: Breakfast
› Cuisine: Tamilnadu
› Total Time: 12 hrs 20 mins

Side 285 Show detail

4 days ago boldsky.com Show details

Logo recipes Nov 2, 2024  · ಒಂದು ಬೌಲ್‌ಗೆ ರಾಗಿ, 1ಕಪ್ ರವೆ, ಅಕ್ಕಿ ಹಿಟ್ಟು ಎಲ್ಲಾ ಹಾಕಿ ಮಿಕ್ಸ್ ಮಾಡಿ

124 Show detail

1 week ago hebbarskitchen.com Show details

Logo recipes Recipe Instructions ಮೊದಲನೆಯದಾಗಿ, ದೊಡ್ಡ ಮಿಶ್ರಣ ಬಟ್ಟಲಿನಲ್ಲಿ 1 ಕಪ್ ರಾಗಿ … ½ ಕಪ್ ಮೊಸರು, 1 ಇಂಚು ಶುಂಠಿ, 1 ಹಸಿರು ಮೆಣಸಿನಕಾಯಿ, ಕೆಲವು … 1-2 ಕಪ್ ನೀರು ಸೇರಿಸಿ ಮತ್ತು ಚೆನ್ನಾಗಿ ಮಿಶ್ರಣ ಮಾಡಿ ಉಂಡೆ … ಹಿಟ್ಟನ್ನು 15-20 ನಿಮಿಷಗಳ ಕಾಲ ವಿಶ್ರಾಂತಿ ಮಾಡಿ.

› 5/5 (14)
› Total Time: 45 mins
› Estimated Reading Time: 5 mins
1. ಮೊದಲನೆಯದಾಗಿ, ದೊಡ್ಡ ಮಿಶ್ರಣ ಬಟ್ಟಲಿನಲ್ಲಿ 1 ಕಪ್ ರಾಗಿ …
2. ½ ಕಪ್ ಮೊಸರು, 1 ಇಂಚು ಶುಂಠಿ, 1 ಹಸಿರು ಮೆಣಸಿನಕಾಯಿ, ಕೆಲವು …
3. 1-2 ಕಪ್ ನೀರು ಸೇರಿಸಿ ಮತ್ತು ಚೆನ್ನಾಗಿ ಮಿಶ್ರಣ ಮಾಡಿ ಉಂಡೆ …
4. ಹಿಟ್ಟನ್ನು 15-20 ನಿಮಿಷಗಳ ಕಾಲ ವಿಶ್ರಾಂತಿ ಮಾಡಿ.

439 Show detail

2 weeks ago kannammacooks.com Show details

Logo recipes Recipe Instructions Take a bowl and add in the ragi flour and rice flour. Add in the chopped onion, green chillies … Rest it for 15 minutes. The batter will now be very thick. Add in one more cup of water. Mix … Heat a dosa griddle till hot. Take a ladle of the ragi dosa batter and pour all over the pan. … Ragi Dosa is ready. Serve hot with your favorite chutney.

1. Take a bowl and add in the ragi flour and rice flour. Add in the chopped onion, green chillies …
2. Rest it for 15 minutes. The batter will now be very thick. Add in one more cup of water. Mix …
3. Heat a dosa griddle till hot. Take a ladle of the ragi dosa batter and pour all over the pan. …
4. Ragi Dosa is ready. Serve hot with your favorite chutney.

267 Show detail

5 days ago vegrecipesofkarnataka.com Show details

Logo recipes Preparation time: 13 hours Cooking time: 30 min Serves: 2. Ingredients: (measuring cup used = 240ml) 3/4 cup ragi or finger millet; 1/4 cup dosa rice or raw rice

Recipes 219 Show detail

3 days ago sanjevani.com Show details

Logo recipes 11 hours ago  · ಬೇಕಾಗುವ ಸಾಮಾಗ್ರಿಗಳು ರಾಗಿ ಹುಡಿ – ೧ ಕಪ್ ಉದ್ದಿನ ಬೇಳೆ – ಕಾಲು ಕಪ್

91 Show detail

2 days ago boldsky.com Show details

Logo recipes Jun 26, 2014  · Here is the recipe for ragi dosa, made in an easy way: Ragi is one of the most beneficial ingredients you can use in your meal almost every day. ಕನ್ನಡ Edition తెలుగు

Ingredients Easy Ingredient 225 Show detail

1 week ago vegrecipesofkarnataka.com Show details

Logo recipes Jan 23, 2016  · Preparation time: 5 min Cooking time: 10 min Serves: 2. Ingredients: (measuring cup used = 240ml) 1 cup ragi flour or finger millet flour; 1/4 cup medium rava

Medium Recipes 201 Show detail

6 days ago jeyashriskitchen.com Show details

Logo recipes Ragi flour 1/4 cup Rava | semolina | sooji 1/4 cup Rice flour 1/4 cup Onion 1 Curd 2 tblsp Oil 3 tsp + as needed for making dosa Whole black Pepper 1/2 tsp Cumin seeds 1 tsp Mustard seeds …

63 Show detail

2 days ago vegrecipesofindia.com Show details

Logo recipes 23 hours ago  · Ragi Dosa (Finger Millet Dosa). Ragi Dosa is a nutritious and tasty South Indian variation that has gained popularity for its health benefits and delicious taste. Made from ragi …

190 Show detail

1 week ago indianhealthyrecipes.com Show details

Logo recipes Sep 1, 2022  · Ragi recipes - Collection of delicious, healthy & quick nachni recipes using whole ragi grains and flour or finger miller with ... Ragi is the kannada name to red millet often …

Recipes 96 Show detail

3 days ago etvbharat.com Show details

Logo recipes 2 days ago  · Hotel Style Dosa Recipe in Kannada: ಇಂದಿನ ಜಂಜಾಟದ ಬದುಕಿನಲ್ಲಿ ಬೆಳಗ್ಗೆ ಉಪಹಾರ ...

385 Show detail

2 days ago mytastycurry.com Show details

Logo recipes 9 hours ago  · Prepare the Oats: Begin by dry roasting the oats on low heat for a couple of minutes. Set them aside to cool. Blend the Batter: In a grinder, combine the roasted oats, …

Side 498 Show detail

Please leave your comments here:

Comments