Raindrop Cake Recipe Recipes

4 days ago kirbiecravings.com Show details

Logo recipes Jun 2, 2016  · Instructions. In a small saucepan, add agar powder and water and stir with a spatula a few times, until the agar powder dissolves into the water. Turn your stovetop to medium heat …

› 4.8/5 (6)
› Category: Dessert
› Cuisine: Japanese
› Total Time: 10 mins

Sauce Medium 94 Show detail

2 weeks ago honestfoodtalks.com Show details

Logo recipes A raindrop cake is a transparent, crystal-looking sphere made with kanten or agar-agar instead of glutinous rice flour. The earliest form of this delicacy is a Japanese mochi called Shingen mochi. Traditionally, these are famous rice cakes from Japan's Yamanashi Prefecture made from glutinous rice flourand sugar. It has a soft texture and chewy con...

› 4.8/5 (32)
› Total Time: 10 mins
› Category: Dessert
› Calories: 122 per serving

Cakes 51 Show detail

1 week ago raindropcake.com Show details

Logo recipes Boil 2 cups water, sprinkle in agar so it does not clump. Boil until completely dissolved. Try not to evaporate too much water. Let the boiled solution cool to about 150 ° F. Pour into mold and let …

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1 week ago msshiandmrhe.com Show details

Logo recipes Oct 31, 2022  · Once the mixture is boiling, keep stirring over medium heat for 5 minutes until the mixture turns transparent. Remove the agar agar mixture from the burner, let cool under room …

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3 days ago foodandwine.com Show details

Logo recipes Sep 27, 2022  · While a raindrop that falls from the sky doesn't typically taste like much of anything, the cake is offered with toppings such as molasses to give it a sweet kick. Peanut …

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1 week ago youtube.com Show details

Logo recipes Apr 21, 2016  · Raindrop cake, a.k.a. mizu shingen mochi, is a lovely jelly dessert that looks like a giant, wobbly raindrop. 💧See how to make it and how it tastes on this ...

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5 days ago youtube.com Show details

Logo recipes More Gelatin Recipes: https://youtu.be/PRKRu6k3ao0?list=PL7F9HNhSDxR1bJ4XsvRhPso1Yn1VXIf5pToday I am …

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