Raisin Pie Recipe Filling Recipes

1 week ago allrecipes.com Show details

Logo recipes ½ cup packed brown sugar1 tablespoon distilled … See more

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2 weeks ago allrecipes.com Show details

Logo recipes Recipe Instructions Preheat oven to 450 degrees F (225 degrees C).In a large saucepan, combine water, sugar, flour, salt, vanilla, butter or margarine, and … Pour raisin mixture into pastry-lined pie pan. Cover with second pastry. Seal edges and cut … Bake in preheated oven for 15 minutes, then lower the heat to 350 degrees F (175 degrees …

1. Preheat oven to 450 degrees F (225 degrees C).
2. In a large saucepan, combine water, sugar, flour, salt, vanilla, butter or margarine, and …
3. Pour raisin mixture into pastry-lined pie pan. Cover with second pastry. Seal edges and cut …
4. Bake in preheated oven for 15 minutes, then lower the heat to 350 degrees F (175 degrees …

Sauce Recipes 482 Show detail

2 weeks ago thesouthernladycooks.com Show details

Logo recipes Recipe Instructions Combine raisins and water and simmer on top of stove for 10 minutes over low heat. In … Pour into pie shell. Cut the other pie shell in strips and make lattice design. Crimp edges. …

1. Combine raisins and water and simmer on top of stove for 10 minutes over low heat. In …
2. Pour into pie shell. Cut the other pie shell in strips and make lattice design. Crimp edges. …

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1 week ago recipestasteful.com Show details

Logo recipes Sep 4, 2024  · Directions. Prepare the Raisins: In a medium pot, combine the raisins and water. Bring to a boil and cook for 5 minutes. Make the Filling: In a separate bowl, blend the brown …

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1 week ago tastesbetterfromscratch.com Show details

Logo recipes Recipe Instructions In a medium saucepan, combine brown sugar, water, cornstarch and stir to well to dissolve … Add pie crust to a 9’’ pie plate. Pour cooled filling inside. Cover with second pie crust. Seal … Use a pastry brush to lightly brush egg white over the top crust of the pie. Sprinkle a little … Bake at 400 degrees F for 35-40 minutes. Check the pie around the 30 minutes mark and if …

1. In a medium saucepan, combine brown sugar, water, cornstarch and stir to well to dissolve …
2. Add pie crust to a 9’’ pie plate. Pour cooled filling inside. Cover with second pie crust. Seal …
3. Use a pastry brush to lightly brush egg white over the top crust of the pie. Sprinkle a little …
4. Bake at 400 degrees F for 35-40 minutes. Check the pie around the 30 minutes mark and if …

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2 days ago cookingwithcarlee.com Show details

Logo recipes Aug 10, 2024  · Store leftover raisin pie covered at room temperature for up to 2 days, or in the refrigerator for up to 4 days. The pie can be eaten cold, at room temperature, or warmed …

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1 week ago moresweetsplease.com Show details

Logo recipes May 12, 2012  · Pour raisin goo filling into pastry-lined 9-inch pie pan and cover with the top layer of pastry, sealing the edges in a decorative fashion. With a sharp knife, poke steam holes into …

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1 day ago thekitchenmagpie.com Show details

Logo recipes Jan 6, 2018  · How To Make Raisin Pie. It doesn’t take very long to make this Raisin Pie and it doesn’t take long to be gobbled down either!! Grab a 9-9.5 inch deep dish pie pan and line the …

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1 week ago recipes.net Show details

Logo recipes Jul 16, 2024  · Let the filling cool slightly. Line a pie dish with the unbaked pastry crust. Pour the raisin filling into the crust. Place the pie dish in the preheated oven and bake for 45 minutes or …

Baked 372 Show detail

3 days ago myislandbistrokitchen.com Show details

Logo recipes Feb 4, 2022  · Remove the larger pastry disk from the refrigerator and place on a lightly floured work surface. Roll pastry to desired thickness, generally between 1/16” and 1/8” thick.

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1 week ago food.com Show details

Logo recipes Line a 9-inch pie plate with the pastry and trim the pastry 1/2 inch beyond the rim of the pie plate. Combine the raisins, brown sugar, corn starch and drink mix in a 3-quart saucepan. Stir in the …

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1 week ago tasteofhome.com Show details

Logo recipes Nov 9, 2023  · Roll out half the pie dough to fit a 9-in. pie plate; transfer to pie plate. Fill with raisin mixture. Dot with butter. Roll out remaining dough; make a lattice crust. Trim, seal and flute …

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1 week ago food.com Show details

Logo recipes "A golden oldie raisin pie recipe from about 1960 or earlier. I remember adding the beaten egg white tip to brush the bottom of the pie shell, to keep it from getting soggy, a few years later. …

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1 week ago food.com Show details

Logo recipes In saucepan, mix sugar, cornstarch and salt. Stir in water, corn syrup, and raisins. Cook and stir until bubbly; cook 2 minutes more. Remove from heat; stir in lemon juice and butter.

Sauce 432 Show detail

1 week ago epicurious.com Show details

Logo recipes Jan 24, 2012  · Spread the filling evenly in the crust. Brush the rim of the crust with the egg wash or water, cover with the second rolled-out crust, seal and flute or crimp the edges, and cut a …

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1 week ago hangryhanna.com Show details

Logo recipes 4 days ago  · Pour the filling into your pie crust. Bake for 40-45 minutes, until the filling is set. Let the pie cool completely before serving. Your sour cream raisin pie will be creamy, sweet, and …

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1 week ago foodpluswords.com Show details

Logo recipes 4 days ago  · An oldie but a goodie, this old-fashioned sour cream raisin pie is a delicious Christmas pie recipe that can’t be beat. Guests will love the creamy custard with the plump …

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1 week ago preciouscore.com Show details

Logo recipes 1 day ago  · Step 2: Prepare the Dough. Once the yeast is proofed, add the remaining sugar, melted butter, maple syrup, egg, salt, and flour. If you’re using a stand mixer, fit the dough …

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5 days ago britishbakingrecipes.co.uk Show details

Logo recipes 5 days ago  · Step 2: Prepare the Key Lime Filling. Mix the filling: In a mixing bowl, whisk together the key lime juice, sweetened condensed milk, and egg yolks until smooth and well combined. …

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1 week ago britishbakingrecipes.co.uk Show details

Logo recipes 2 days ago  · 1 beaten egg (for glazing) Instructions to Make Mary Berry’s Apple Pie With Shortcrust Pastry. Preheat the Oven: Preheat your oven to 190°C (170°C fan) or gas mark 5.; …

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2 weeks ago britishbakingrecipes.co.uk Show details

Logo recipes 2 days ago  · Chill the pastry: Wrap the dough in cling film and refrigerate for 20-30 minutes. Step 2: Prepare the Apple Filling. Slice the apples: Peel, core, and slice the cooking apples. Place …

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5 days ago tastyhealthyheartrecipes.com Show details

Logo recipes Oct 8, 2024  · Cornmeal gives a granular taste to the crust like a “Graham cracker” crust. Adding no sodium and a minuscule amount of fat and sugar. But it really shines with that old time …

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1 week ago happyfoodstube.com Show details

Logo recipes This simple recipe combines apples, sugar and spices for a sweet and flavorful filling. Jump to Recipe It’s perfect for pies, or easy desserts like puff pastry strudel , on pancakes or with …

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2 days ago bluesbestlife.com Show details

Logo recipes 3 days ago  · Look no further than these amazing air fryer apple pie bombs! These bite-sized delights feature a crispy, flaky crust filled with warm apple pie goodness, offering a unique and …

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1 week ago alsothecrumbsplease.com Show details

Logo recipes 3 days ago  · The Caramel Apple Pie Cookies recipe transforms a classic fall dessert into adorable bite-sized treats! With a flaky crust and a warm, gooey apple filling, these mini pies are perfect …

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1 week ago thestayathomechef.com Show details

Logo recipes Refrigerate leftover pie in a covered container for 2-3 days. To freeze, wrap the pie tightly in plastic wrap, then again in aluminum foil to prevent freezer burn. Store in the freezer for up to …

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1 week ago morethanmeatandpotatoes.com Show details

Logo recipes 2 days ago  · Storage. Refrigerator: Once your pecan pie cheesecake has completely cooled, store it in the refrigerator for up to 4-5 days. Be sure to cover it tightly with plastic wrap or store …

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1 week ago sweetcaramelsunday.com Show details

Logo recipes 3 days ago  · Simple ingredients: we use minimal ingredients for the recipe and they are all simple and easy to find at the local grocery store. Quick: once pulled together these fruit mince pies …

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