Rasa Acar Awak Recipe Recipes

1 week ago rasamalaysia.com Show details

Logo recipes Sep 26, 2009  · Instructions. Soak the tamarind pulp in water for 15 minutes. Squeeze to extract the juice and set it aside. Blend the spice paste in a food processor and set it aside. Heat a …

› 4.6/5 (41)
› Total Time: 25 mins
› Category: Vegetables
› Calories: 339 per serving

Side Spice 430 Show detail

4 days ago mykitchen101en.com Show details

Logo recipes Aug 7, 2020  · Stir in 100 g sugar, 1 tsp salt, and 150 ml rice vinegar, bring the mixture to boil. Scoop off excess oil from the chili paste. Mix in vegetables and pineapple, turn off the heat. …

Chili Vegetable 354 Show detail

1 week ago whattocooktoday.com Show details

Logo recipes Recipe Instructions Soak dried chili in warm water for 15 minutes. Ground the roasted peanuts into fine pieces, … Cut the carrots and long beans into strips, about 2 inches long. Cut the cabbage into bite … Place all ingredients for grinding in a blender. Blend into a paste. The oil should make it … Let them cool down in a pan or wok completely. Transfer to a large jar with a tight-fitting lid. …

1. Soak dried chili in warm water for 15 minutes. Ground the roasted peanuts into fine pieces, …
2. Cut the carrots and long beans into strips, about 2 inches long. Cut the cabbage into bite …
3. Place all ingredients for grinding in a blender. Blend into a paste. The oil should make it …
4. Let them cool down in a pan or wok completely. Transfer to a large jar with a tight-fitting lid. …

Ingredients Ingredient Chili 196 Show detail

1 week ago youtube.com Show details

Logo recipes Mar 22, 2015  · These spicy pickled vegetables are a great side dish especially when eaten with plain white rice. It is also a great accompaniment for Nasi Lemak, the signat...

Side Vegetable 238 Show detail

6 days ago storm-asia.com Show details

Logo recipes Oct 23, 2020  · Add in long beans and blanch for 1-2 minutes until they turn dark green. Rinse beans under running tap water and drain. 6. Combine all vegetables except pineapple in a …

Vegetable 351 Show detail

4 days ago bakewithpaws.com Show details

Logo recipes Aug 2, 2017  · Drain them in a colander. Prepare the spice paste and acar: Blend all the spice paste ingredients in a food processor. Heat oil in a wok, stir fry the spice paste until fragrant …

Ingredients Ingredient Spice 102 Show detail

1 week ago mypenang.my Show details

Logo recipes Dry carrots, cucumbers, cabbage and long beans on a paper towel. Cooking Method. Cook the chilli paste with 2-3 tbsp of oil until fragrant. Add 1-2 cups water to the chilli paste and some …

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3 days ago shcredo.com Show details

Logo recipes Oct 21, 2020  · Spread out vegs on baking tray (s). Bake/dry in low-temp oven. ( opt. Can add slices of pineapple) In large pan/wok, saute till fragrant. Add some water and tamarind paste. …

Baking 434 Show detail

1 week ago rasamalaysia.com Show details

Logo recipes Ingredients. 300 g (10 oz.) cucumber, cut lengthwise with the skin and seeds on 150 g (5 oz.) cabbage, cut into big pieces 50 g (2 oz.) carrot, skin peeled and cut lengthwise

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1 week ago mykitchenaromas.blogspot.com Show details

Logo recipes Oct 5, 2011  · Add the dried shrimp. Season with salt, sugar and 75ml vinegar. Adjust seasoning. Bring to boil and switch off the heat. 4) Add blanched vegetables, half of the peanuts and …

Vegetable 210 Show detail

1 week ago wendyinkk.blogspot.com Show details

Logo recipes Jun 3, 2013  · 1. Core the cucumber and cut into thick sticks. Salt it and let it sit as you cut the other vegetables. 2. Peel carrots and cut into chunks with same length as cucumbers. Half …

Vegetable 296 Show detail

2 weeks ago guaishushu1.com Show details

Logo recipes Mar 18, 2015  · In a wok, put 2-3 tablespoons of oil, put the blended spice mix, use medium heat to stir fry until the colour of the spice mix darkens and oils start to separate from the rempah. …

Medium Spice 455 Show detail

1 week ago mypenang.my Show details

Logo recipes Dry carrots, cucumbers, cabbage and long beans on a paper towel. Cooking Method. Cook the chilli paste with 2-3 tbsp of oil until fragrant. Add 1-2 cups water to the chilli paste and some …

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3 days ago delishably.com Show details

Logo recipes Instructions. With the fried and cooled chilli paste in a big wok, add in the ingredients prepared in Step 2. Then, add in the scalded vegetables in Step 4. Add in 100 millilitres vinegar. Stir until …

Ingredients Ingredient Vegetable 434 Show detail

1 week ago yummly.com Show details

Logo recipes The Best Acar Recipes on Yummly | Acai Shave Ice, Nyonya Acar Fish Recipe (acar Hu), Acar Darat/acar Rampai Orang Johor

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