Recipe For Chinese Turnip Cake Recipes
Turnip Cake (Chinese Lo Bak Go) - The Woks of Life
4 days ago thewoksoflife.com Show details
Directions
Turnip Cake (Lo Bak Go, 萝卜糕) - Red House Spice
1 day ago redhousespice.com Show details
Recipe Instructions Rinse dried shrimp and dried shiitake mushroom. Soak them in about 400ml water … Peel the radish then shred it with a hand grater or in a food processor.While waiting for the radish to cook, chop dried shrimp, mushroom, shallots and Chinese … Measure out 400ml of the liquid in which the radish was cooked. Top up with room …
› Ratings: 35
› Calories: 204 per serving
› Category: Appetizer, Breakfast, Side Dish
1. Rinse dried shrimp and dried shiitake mushroom. Soak them in about 400ml water …
2. Peel the radish then shred it with a hand grater or in a food processor.
3. While waiting for the radish to cook, chop dried shrimp, mushroom, shallots and Chinese …
4. Measure out 400ml of the liquid in which the radish was cooked. Top up with room …
Chinese Turnip Cake with step-by-step photos | Eat, Little Bird
2 weeks ago eatlittlebird.com Show details
Step 1
Peel the daikon radishes and coarsely grate them. If you have a food processor, I find it quicker and easier to use this machine for this task with the grater attachment.Step 2
Place the grated daikon radishes into a large pot and cover with cold water. Bring the pot to a boil and simmer gently for about 45 minutes, or until the daikon is very tender.
› 5/5 (6)
› Total Time: 1 hr 30 mins
› Category: Dinner
› Published: Jan 11, 2021
Lo Bak Go (Chinese Turnip Cake 萝白糕) - Wok and Kin
2 days ago wokandkin.com Show details
WEB Feb 2, 2023 · Bring 2L of water to a boil and add the sugar in. Quickly blanch the daikon strips for 30 seconds to help remove the odor. Pour the contents into a colander to let it …
Chinese Turnip Cake (Lo Bak Go, 萝卜糕) - Omnivore's …
5 days ago omnivorescookbook.com Show details
Recipe Instructions Rinse the shiitake mushrooms and dried shrimp separately with tap water and gently rub … Add the Chinese sausage into a large nonstick skillet and heat it over medium heat. Cook … Prepare 1 to 2 glass tupperware or baking dishes that can fit into your steamer. I used two … To serve, cut the turnip cakes into 1/4” (1 cm) thick pieces. Brown both sides in a heated …
1. Rinse the shiitake mushrooms and dried shrimp separately with tap water and gently rub …
2. Add the Chinese sausage into a large nonstick skillet and heat it over medium heat. Cook …
3. Prepare 1 to 2 glass tupperware or baking dishes that can fit into your steamer. I used two …
4. To serve, cut the turnip cakes into 1/4” (1 cm) thick pieces. Brown both sides in a heated …
Chinese turnip cakes (lo bak go) - smelly lunchbox
2 days ago smellylunchbox.com Show details
WEB Feb 10, 2024 · Add the cured meats and shiitakes. Stir fry for another 1-2 minutes or until fragrant. Remove everything from the pan and set aside. Add all of the turnip and the 2 …
Chinese Turnip Cake With Sausage, Bacon, and Mushrooms (Law …
1 week ago seriouseats.com Show details
WEB Jan 23, 2023 · Wipe Dutch oven or wok clean. In the same Dutch oven or wok, add diced shiitakes, bacon, sausage, and dried shrimp. Cook, stirring, until bacon and sausage …
How to Make Savory Chinese Turnip Cakes (Law Bok Gow)
1 week ago seriouseats.com Show details
WEB Apr 2, 2020 · In addition to the ratio of rice flour and radish, one of the most important steps when making turnip cake is to thoroughly incorporate the two together until a pretty …
Made With Lau
1 week ago madewithlau.com Show details
WEB A recipe by Daddy Lau. My dad ' s been cooking Chinese food for over 50 years - as a kid fending for himself in Guangzhou, as the head chef of his own restaurant, and as a …
