Recipe For Steamed Cabbage Wedges Recipes

2 weeks ago food.com Show details

Logo recipes Sep 28, 2004  · Cut the 1/2 head of cabbage into 4 wedges, core removed. they should be about 1 1/2"-2" on the wide side. Place in a steamer, side by side, one cut side down.

› 5/5 (25)
› Total Time: 14 mins
› Category: Vegetable
› Calories: 28 per serving

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1 week ago healthyrecipesblogs.com Show details

Logo recipes Recipe Instructions Trim the cabbage, then shred it. To shred, cut the cabbage in half, then slice each half into … Transfer the rinsed cabbage to a large, deep skillet, without drying it off - the water adhering … Turn the heat on medium-high and cover. When the cabbage starts to steam, which should … Steam, covered, for about 5 minutes. Uncover, stir, and cook 2 more minutes to allow any …

1. Trim the cabbage, then shred it. To shred, cut the cabbage in half, then slice each half into …
2. Transfer the rinsed cabbage to a large, deep skillet, without drying it off - the water adhering …
3. Turn the heat on medium-high and cover. When the cabbage starts to steam, which should …
4. Steam, covered, for about 5 minutes. Uncover, stir, and cook 2 more minutes to allow any …

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2 weeks ago recipezazz.com Show details

Logo recipes Recipe Instructions Cut the half head of cabbage into 4 wedges, remove core, they should be approximately 1 … Place in a steamer, side by side. Steam for 6 minutes on one side, flip and steam for a … Remove from steamer, butter and season with salt and pepper, serve.

1. Cut the half head of cabbage into 4 wedges, remove core, they should be approximately 1 …
2. Place in a steamer, side by side. Steam for 6 minutes on one side, flip and steam for a …
3. Remove from steamer, butter and season with salt and pepper, serve.

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3 days ago food.com Show details

Logo recipes Bring a pot of water to boil and steam cabbage wedges, covered, until crisp-tender, approximately 10-15 minutes. Drain and remove the core, then set wedges in a greased 9x13" casserole. For …

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1 week ago food.com Show details

Logo recipes Core cabbage and slice thinly. In a small saucepan, mix vinegar, fructose, pepper flakes,caraway seeds, salt, a few dashes of pepper and water;bring to a boil. Cook about 4 minutes and …

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2 weeks ago eatingwell.com Show details

Logo recipes Mar 11, 2024  · In this roasted cabbage recipe, cabbage wedges are roasted at a high temperature, creating an amazing texture and sweet flavor. Serve the roasted cabbage …

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1 week ago thiswifecooks.com Show details

Logo recipes 2 days ago  · Ingredients for Potatoes and Cabbage. You will need the following: 3 tablespoons butter; 1/2 cup yellow onion, diced; 1 pound Yukon Gold potatoes, quartered or cubed into 1 …

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1 week ago chefsbliss.com Show details

Logo recipes 5 days ago  · Japanese Chicken Katsu with Cabbage Salad is a hearty, flavorful lunch box recipe that combines the crispy crunch of fried chicken with the refreshing crunch of cabbage salad. …

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1 week ago tastylicious.com Show details

Logo recipes 3 days ago  · Ingredients. 1 lb shrimp, peeled and deveined; 2 tbsp olive oil or butter; 1 tbsp taco seasoning; Juice of 1 lime (plus extra wedges); 8 large lettuce leaves or low-carb tortillas; 1 …

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1 week ago lowcarb-nocarb.com Show details

Logo recipes 1 day ago  · Ingredients for pickled daikon. Second Step: Prepare The Brine and Pour. In a container, combine the same amount of water and vinegar for the brine and add the sugar and …

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