Rick Stein Mediterranean Fish Recipes

1 week ago youtube.com Show details

Logo recipes WEB Jun 9, 2010  · Salt, parsley, garlic, oil, tomato and paprika are mixed together to create a simple Catalan classic fish recipe in this speedy dish from BBC cookery show Ri...

Fish 398 Show detail

3 days ago bbc.co.uk Show details

Logo recipes WEB Quickly find recipes from your favourite current BBC programmes, or browse the archive of BBC recipes from shows gone by. Homepage. ... Rick Stein's Mediterranean Escapes.

Recipes 304 Show detail

4 days ago rickstein.com Show details

Logo recipes WEB Ingredients for Rick’s scampi with tartare sauce recipe. SERVES 4. 20 fresh (or frozen and defrosted) langoustine, peeled 100g plain flour; 2 eggs, beaten

Sauce 498 Show detail

1 week ago rickstein.com Show details

Logo recipes WEB Season the fish on both sides and put skin-side up on a baking tray. 3) For the sauce, add the chopped onion, carrot and celery and spices to the melted butter in the pan and fry …

Sauce Side Fish Baking Spice Spices 271 Show detail

4 days ago youtube.com Show details

Logo recipes WEB Using a meaty monkfish as the base, with parsley, chopped tomatoes and chilli, Rick shows how to create a simple but tasty Italian meal for two. He also show...

Meat Fish 377 Show detail

2 weeks ago rickstein.com Show details

Logo recipes WEB Serves 4 - 60ml vegetable oil - 1 tbsp yellow mustard seeds - 1 large onion, finely chopped - 15g/3 cloves garlic, finely - crushed - 30 fresh curry leaves - 2 tsp Kashmiri chilli powder …

Vegetable 428 Show detail

1 week ago rickstein.com Show details

Logo recipes WEB Feb 21, 2024  · Poached salmon with mayonnaise, new potatoes and cucumber salad recipe. 27.02.2024. As cooked by Jack Stein on Saturday to celebrate ‘National Rick …

Recipes 240 Show detail

1 day ago wonderhowto.com Show details

Logo recipes WEB Battered fish with a Mediterranean flair from the BBC cookery show "Rick Stein's Mediterranean Escape." ... The recipe can also be seen in the Lisbon episode of Rick …

Fish 333 Show detail

1 week ago rickstein.com Show details

Logo recipes WEB Serves four - 2 x 350g pieces of prepared thick monkfish fillet - Salt - 750g new potatoes, scraped clean - 2 tbsp olive oil - 90ml extra virgin olive oil - 50g watercress sprigs, very …

Fish 131 Show detail

6 days ago thehappyfoodie.co.uk Show details

Logo recipes WEB 450ml fish stock 400g white fish fillets, skinned and cut into 2cm pieces 200g cleaned scallops

Fish 218 Show detail

2 days ago rickstein.com Show details

Logo recipes WEB 220g dried spaghetti 2 vine-ripened tomatoes, diced 200g monkfish fillet 50ml olive oil 1 red chilli, chopped 1 tbsp parsley, chopped 1 garlic clove, finely chopped Sea salt and black …

Fish 63 Show detail

2 weeks ago bbc.co.uk Show details

Logo recipes WEB Method. Preheat a griddle pan until very hot, or preheat the barbecue, allowing the flames to die down (approximately 40 minutes). For the salmoriglio, place the oil and water into …

Fish 82 Show detail

1 week ago rickstein.com Show details

Logo recipes WEB Add the coconut milk, fish sauce and sugar and simmer very gently for 10 minutes, until thickened. 3) Meanwhile, heat some oil for deep-frying to 190ºC. Deep-fry the fish fillets …

Sauce Fish 327 Show detail

3 days ago bbc.co.uk Show details

Logo recipes WEB 6 / 6 Rick Stein samples Moroccan and Turkish dishes as he continues his Mediterranean journey. Episode 5 5 / 6 Rick finds seafood and succulent roast lamb in Mallorca, and …

Seafood 364 Show detail

1 week ago rickstein.com Show details

Logo recipes WEB Add the wine, water or fish stock, tomatoes, tomato paste, orange peel and saffron. Bring to a boil, then turn down to a simmer and cook for 30–40 minutes. Working quickly, pour …

Fish 156 Show detail

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