Roasted Local Ulu Recipe Recipes

1 week ago breadfruitpeople.com Show details

Logo recipes Recipe Instructions Preheat oven to 350°F. Rub ulu with vegetable oil. Cut an X on both ends to prevent it from … For a savory option, drizzle with olive oil and mix in a variety of herbs to taste. Toss with … For a sweet option, drizzle butter over ulu, then sprinkle brown sugar and cinnamon.Place back in oven at 425°F for 5-10 minutes or until slightly brown.

1. Preheat oven to 350°F. Rub ulu with vegetable oil. Cut an X on both ends to prevent it from …
2. For a savory option, drizzle with olive oil and mix in a variety of herbs to taste. Toss with …
3. For a sweet option, drizzle butter over ulu, then sprinkle brown sugar and cinnamon.
4. Place back in oven at 425°F for 5-10 minutes or until slightly brown.

Vegetable 295 Show detail

2 weeks ago eatbreadfruit.com Show details

Logo recipes Featured Hawai‘i ‘Ulu Co-op Recipes. This ʻAi ʻUlu or Breadfruit Salad was perfected over multiple decades by Aunty Kū Kahakalau. This ‘Ulu Baked Pudding with Tangerine Ginger sauce is …

Sauce 380 Show detail

1 week ago onolicioushawaii.com Show details

Logo recipes Recipe Instructions Place the cubed breadfruit into a medium pot. The breadfruit should be fully cooked, and at … Turn the heat to low and pour in the coconut milk.Gently mix and then place the lid on the pot. Simmer on low heat for 20 minutes, stirring … Add sugar and salt. Stir to dissolve.

1. Place the cubed breadfruit into a medium pot. The breadfruit should be fully cooked, and at …
2. Turn the heat to low and pour in the coconut milk.
3. Gently mix and then place the lid on the pot. Simmer on low heat for 20 minutes, stirring …
4. Add sugar and salt. Stir to dissolve.

Medium Bread 200 Show detail

5 days ago malamakauai.org Show details

Logo recipes May 28, 2020  · Just like the hash in the recipe above, ‘ulu is commonly used as a substitute for potatoes.’Ulu has a moderate glycemic index compared to white potatoes. Swap out potatoes …

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6 days ago fluxhawaii.com Show details

Logo recipes Dec 1, 2021  · Soak the prepped and diced ‘ulu in a plant-based milk for several hours. It is best to soak the diced ‘ulu overnight. Pre-heat oven to 350F. Mix the crisp ingredients together. Drain …

Ingredients Ingredient 170 Show detail

5 days ago breadfruitpeople.com Show details

Logo recipes Quarter the ʻulu and remove the inside “tongue” or core. Slice into thin (1/4-1/8”) triangular shapes. Put into a bowl and toss with olive oil and sea salt. Spread out ʻulu pieces on a baking …

Side Baking 77 Show detail

5 days ago mauimagazine.net Show details

Logo recipes Mar 3, 2021  · 20 cherry tomatoes, halved. 1/8 cup green onion, finely sliced. 1/4 cup macadamia nuts, roasted and chopped. Method: . Place ‘ulu in a large mixing bowl. Heat macadamia nut …

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1 week ago kumuainafarm.com Show details

Logo recipes Nov 11, 2013  · Heat up a cast iron skillet with oil or lard, add chopped peppers and onions and lay down the grated ulu and flip when browned. Salt and pepper to taste. For chips, cut in half …

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3 days ago eatbreadfruit.com Show details

Logo recipes Roast the ʻulu within 2 to 3 days of picking, right before it becomes ripe! Place the whole fruit in a hot fire and turn every 3 to 5 minutes for even roasting. Depending on the size of the fruit, …

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4 days ago chefhui.com Show details

Logo recipes Aug 26, 2020  · ʻUlu Poke. Dice the ʻulu into 1/2-3/4 inch pieces. Blend macadamia nuts, water, aminos, oil, salt and pepper together in a blender, until smooth and creamy. Pour the dressing …

Dressing 100 Show detail

1 week ago nytimes.com Show details

Logo recipes Nov 7, 2024  · Step 1. Pull the leaves off the stems of the Swiss chard and coarsely tear (you’ll have about 5 cups). Finely chop the stems and keep them separate from the leaves. Step 2. …

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