Roasted Turkey Breast Recipes

6 days ago thestayathomechef.com Show details

Logo recipes Juiciest Turkey Recipe EverOld Fashioned Green Bean CasseroleCreamiest Mashed Potatoes

› 5/5 (158)
› Calories: 151 per serving
› Category: Main Dish

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2 weeks ago allrecipes.com Show details

Logo recipes This turkey breast recipe is easy to make, great for dinner, leftovers, and sandwiches. Adapted f… Feeling the pressure to roast a whole bird this Thanksgiving? We're here to tell you that roasting a turkey breast gives you the same great flavor, while saving you money, fridge space, and effort.A turkey breast is generally sized to feed two to three people with leftovers, so it's the perfect ch… This oven-roasted turkey breast is slathered with an herb butter both underneath and on top of the skin, yielding juicy, flavorful meat and a crispy skin. Be sure to save the drippings for the accompanying turkey gravy!

› Ratings: 300
› Calories: 1356 per serving
› Category: Dinner

Dinner Easy Recipes Meat 331 Show detail

4 days ago tasteofhome.com Show details

Logo recipes Preheat oven to 325°.With fingers, carefully loosen the skin from both sides of turkey breast.Combine lemon juice and oil; brush under the skin.Combine the pepper, rosemary, thyme and garlic salt; rub over turkey., Place onion and … Top with turkey breast, skin side up. Pour wine into the dish. , Bake, uncovered, 2 to 2-1/2 …

1. Preheat oven to 325°.With fingers, carefully loosen the skin from both sides of turkey breast.
2. Combine lemon juice and oil; brush under the skin.
3. Combine the pepper, rosemary, thyme and garlic salt; rub over turkey., Place onion and …
4. Top with turkey breast, skin side up. Pour wine into the dish. , Bake, uncovered, 2 to 2-1/2 …

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1 week ago abraskitchen.com Show details

Logo recipes 4 days ago  · Roast in the pre-heated oven for approximately 20 minutes per pound, until a meat thermometer reads an internal temperature of 160 degrees Fahrenheit in the center of the …

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6 days ago grandbaby-cakes.com Show details

Logo recipes Oct 18, 2024  · Smoked Paprika: Regular paprika will do, or swap it with a pinch of chili powder for a spicy roasted turkey breast. Recipe Variations and Additions. Glaze It Up: Brush on a maple …

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1 week ago thesaltycooker.com Show details

Logo recipes How To Make Roasted Turkey Breast. Preheat the Oven: Start by heating your oven to the right temperature so it’s ready for cooking.; Prepare the Turkey: Dry the turkey breast and place …

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1 week ago foodnetwork.com Show details

Logo recipes Roast until an instant-read thermometer inserted into the thickest part of the roast registers 160 degrees F, 2 to 2 1/2 hours. Transfer the turkey to a cutting board and tent loosely with foil ...

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1 week ago dinneratthezoo.com Show details

Logo recipes Nov 6, 2023  · To make this roasted turkey breast recipe, first make seasoned butter by mixing minced herbs, garlic and seasonings into softened butter in a small bowl. Rub the butter on the …

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1 week ago foodnetwork.com Show details

Logo recipes Place the turkey breast, uncovered, in the refrigerator for at least 4 hours and up to overnight. Remove from the refrigerator 30 minutes before cooking. Preheat the oven to 350 degrees F.

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3 days ago blessthismessplease.com Show details

Logo recipes Nov 3, 2019  · An 8-pound turkey breast should roast for about 2.5 to 3 hours in a 400-degree F oven. For the first 2 hours, cover the baking dish with foil, and remove the foil for the last 30 …

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2 days ago foodnetwork.com Show details

Logo recipes Preheat the oven to 325 degrees F. Place the turkey breast, skin side up, on a rack in a roasting pan. In a small bowl, combine the garlic, mustard, herbs, salt, pepper, olive oil, and lemon juice ...

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1 week ago cookinwithmima.com Show details

Logo recipes Nov 9, 2022  · Roast the turkey breast: Place the turkey breast over the prepared baking tray and cook for 1 hour or until the turkey reaches 160F when checked internally. Rest and serve: …

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1 week ago southernliving.com Show details

Logo recipes Oct 23, 2023  · Step 1. Begin by creating a mixture of butter, salt, sugar, mustard, garlic, lemon zest, thyme, sage, rosemary, and pepper. Step 2. Then, push the seasoned butter mixture …

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4 days ago barefootcontessa.com Show details

Logo recipes Preheat the oven to 325 degrees. Place the turkey breast on a rack in a roasting pan, skin side up. In a small bowl, combine the olive oil, garlic, lemon juice, mustard, rosemary, sage, thyme, …

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1 week ago marthastewart.com Show details

Logo recipes Sep 30, 2024  · In a pinch, you can roast the turkey breast in a large, oven-safe skillet instead. Timing: Once it’s in the oven, all that’s left is to set a timer and wait. It’ll be ready in about one …

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3 days ago theflavorbender.com Show details

Logo recipes The cook time for turkey breast roasts will vary depending on the size of the breast, thickness of the breast roast, and the starting temperature of the turkey breast. Usually, it’s estimated that …

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5 days ago thepioneerwoman.com Show details

Logo recipes Nov 10, 2023  · There's a lot that goes into cooking a big roast turkey. You need to know the right number of pounds per person, how long it takes to cook, and how to carve a turkey so it looks …

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1 week ago foodpluswords.com Show details

Logo recipes 1 day ago  · Apple cider can add a subtle sweetness and a slight tang to many turkey breast recipes. This one results in a turkey breast that’s flavorful, moist, and incredibly aromatic. It …

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4 days ago foodnetwork.com Show details

Logo recipes Preheat the oven to 375 degrees F. Fit a roasting pan with a rack and set aside. Get ready: Brush both sides of the turkey breast with the melted butter.

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5 days ago meatloafandmelodrama.com Show details

Logo recipes Boneless vs Bone-in Turkey Breast. Turkey breasts come either with the bone or without. Both can be prepared and cooked the same way, although a larger bone-in breast may take longer …

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1 week ago thekitchentoday.com Show details

Logo recipes 20 hours ago  · Place the turkey pieces in a baking dish and drizzle with a few tablespoons of stock and/or butter. Cover the dish with foil and heat in the oven at 350°F for about 30 minutes.

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