Rolling Out Poori Recipe Recipes

2 days ago myfoodstory.com Show details

Logo recipes Poori dough is made in the same way as the dough for rotisbut with a lot less water. It has a comparatively stiff texture as opposed to the soft dough for rotis. The two main ingredients for the poori dough are atta (whole wheat flour) and water. You can add a small amount of sooji in this dough. Sooji makes pooris … See more

Ingredients Ingredient 95 Show detail

1 week ago indianhealthyrecipes.com Show details

Logo recipes Mix together flour, salt, rava and oil in a large mixing bowl.Drizzle a few drops of oil on the rolling area and spread it.The oil has to be hot enough. Check by dropping a small portion of dough to the pan. It has …

1. Mix together flour, salt, rava and oil in a large mixing bowl.
2. Drizzle a few drops of oil on the rolling area and spread it.
3. The oil has to be hot enough. Check by dropping a small portion of dough to the pan. It has …

171 Show detail

1 week ago theloveofspice.com Show details

Logo recipes Apr 12, 2021  · And try to fry it immediately after rolling out. I usually roll out 3-4 puris, fry them, and then roll out the next batch. Best to even try & keep the rolled out puris covered, if …

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3 days ago tarladalal.com Show details

Logo recipes Frying the poori. To deep-fry poori, heat the oil in a deep kadhai and carefully put 2-3 puris to fry at a time.The oil should neither be too hot or too cold.To check if the oil is at the right …

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1 week ago steamingpot.com Show details

Logo recipes Roll them out into discs of about 3 inch diameter. To ease the rolling, keep a tablespoon of oil alongside and smear a little drop of oil on the dough. Notice the difference between rolling out …

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1 week ago news18.com Show details

Logo recipes A winter favourite, this poori is made with masala pea paste stuffed inside the dough. Green pea poori Make a dal paste with a homemade masala and stuff it in the wheat dough.

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6 days ago dinnersdonequick.com Show details

Logo recipes 1 day ago  · Actual macros may vary slightly depending on specific brands and types of ingredients used. To determine the weight of one serving, prepare the recipe as instructed. …

Ingredients Ingredient 177 Show detail

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