Saffron Chowder Recipe Recipes

1 week ago food.com Show details

Logo recipes Apr 16, 2008  · In a large saucepan, over a medium heat, melt the butter and quickly add the onion. Cook til transparent. Add all of the fish to the pot (the fish can be cooked or raw)along …

› 5/5 (1)
› Total Time: 50 mins
› Category: Chowders
› Calories: 356 per serving

Sauce Medium Fish 144 Show detail

1 week ago giveitsomethyme.com Show details

Logo recipes Recipe Instructions In a large Dutch oven or stock pot, cook bacon over medium heat until crisp, 5-7 minutes. … Add leeks, fennel, carrots and celery to the pot. Cook over medium heat until vegetables … Add garlic and cook 2 minutes more.Stir in broth or clam juice, wine, potatoes, and saffron. Bring to boil, reduce heat to medium …

1. In a large Dutch oven or stock pot, cook bacon over medium heat until crisp, 5-7 minutes. …
2. Add leeks, fennel, carrots and celery to the pot. Cook over medium heat until vegetables …
3. Add garlic and cook 2 minutes more.
4. Stir in broth or clam juice, wine, potatoes, and saffron. Bring to boil, reduce heat to medium …

Medium Vegetable 386 Show detail

1 week ago manykitchens.com Show details

Logo recipes May 11, 2016  · 2. Add in clam juice, 1 cup water, saffron, chives, corn and potatoes and bring to a boil. Simmer covered on medium-low, 15-20 minutes until the potatoes are tender. If you want …

Medium 370 Show detail

6 days ago epicurious.com Show details

Logo recipes Dec 22, 2011  · This brothy chowder is loosely inspired by bouillabaisse, the classic Provençal seafood soup, but it’s both simpler and easier on the pocketbook. To go all the way with this …

Soup Seafood 376 Show detail

4 days ago grouprecipes.com Show details

Logo recipes Add items to your shopping list. 2 tablespoons of unsalted butter; 2 medium celery ribs with the leaves, chopped; 2 cloves of garlic chopped; 2 fat leeks, sliced in half moons, white and pale …

Medium 176 Show detail

3 days ago kitchensurvival101.com Show details

Logo recipes This hearty soup combines plump, juicy mussels with a rich broth infused with the subtle essence of saffron. With each spoonful, you’ll be transported to coastal shores, where the salty sea …

Soup 166 Show detail

5 days ago recipesown.com Show details

Logo recipes 2 days ago  · Sauté Aromatics: In a large pot, melt butter over medium heat. Add onion and sauté until translucent, about 5 minutes. Add garlic and cook for 1 minute. Cook Potatoes: Add diced …

Medium 141 Show detail

3 days ago danosseasoning.com Show details

Logo recipes Cook your bacon until crispy. Remove from cookware and set aside on a paper towel. In a large pot, add the butter and sauté the onion for about 3 minutes on medium-low heat.

Medium Side 427 Show detail

4 days ago idratherbeachef.com Show details

Logo recipes 2 days ago  · 8 Reasons to Make Turkey Chowder. Uses up all the leftover turkey from Thanksgiving or Christmas. Thick, rich, and delicious chowder recipe. Quick and easy to …

Easy 360 Show detail

4 days ago justforall.com Show details

Logo recipes 1 day ago  · Leftover salmon recipes also let you make use of the excellent source of high-quality protein and omega-3 fatty acids! ... Go to Recipe. Corn Salmon Chowder. Here is brilliant way …

Recipes 99 Show detail

6 days ago honestandtruly.com Show details

Logo recipes 1 day ago  · Potato Corn Chowder cooked in the Instant Pot becomes creamy and comforting in just a few minutes. The potatoes and sweet corn blend together in a savory broth, making for a …

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1 week ago urbanblisslife.com Show details

Logo recipes 1 day ago  · Best easy Dutch oven beef stew recipe! This homemade beef stew has meltingly tender pieces of beef chuck roast, carrots, and potato in a rich broth. This Dutch oven beef …

Easy Beef 438 Show detail

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