Sakura Mochi Recipes

1 week ago justonecookbook.com Show details

Logo recipes Sakura mochi (桜餅) is a type of wagashi(Japanese confectionery) made of light pink colored glutinous rice with sweet red bean paste filling. It typically comes in an ellipsoid shape and blanketed by a salt-pickle… See more

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1 week ago izzycooking.com Show details

Logo recipes Recipe Instructions Soak the glutinous rice with water overnight (or at least 1 hour if you’re in a hurry).In the meantime, soak pickled sakura leaves for 15-30 minutes to remove the salt.Roll red bean paste into 6 small balls and set aside.Drain the rice, and add water and food coloring. Mix well.

› Cuisine: Japanese
› Total Time: 26 mins
› Category: Dessert
› Calories: 111 per serving
1. Soak the glutinous rice with water overnight (or at least 1 hour if you’re in a hurry).
2. In the meantime, soak pickled sakura leaves for 15-30 minutes to remove the salt.
3. Roll red bean paste into 6 small balls and set aside.
4. Drain the rice, and add water and food coloring. Mix well.

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1 week ago chopstickchronicles.com Show details

Logo recipes Recipe Instructions Wash and soak the rice in 2 cups of water (not listed in the ingredients list) overnight. *3Soak the sakura flower and leaves in a bowl of water for 30 minutes. *6Add the steamed rice to the large bowl with pink colored sugary water. Stir the rice with a …

1. Wash and soak the rice in 2 cups of water (not listed in the ingredients list) overnight. *3
2. Soak the sakura flower and leaves in a bowl of water for 30 minutes. *6
3. Add the steamed rice to the large bowl with pink colored sugary water. Stir the rice with a …

Ingredients Ingredient 450 Show detail

1 week ago sudachirecipes.com Show details

Logo recipes Mar 31, 2022  · Learn how to make sakura mochi, a pink rice cake wrapped in salted cherry blossom leaf and filled with red bean paste. This Kansai style recipe uses mochi rice, …

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4 days ago excitedfood.com Show details

Logo recipes Learn how to make Sakura Mochi, a sweet treat with red bean paste wrapped in mochi rice and cherry leaves. This recipe is from a Japanese grandmother and requires boiling, soaking, …

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1 week ago savvytokyo.com Show details

Logo recipes Mar 3, 2021  · Learn how to make sakura mochi, a traditional Japanese spring treat, with rice flour, sugar, water, red bean paste and cherry blossom leaves. Follow the easy steps and …

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2 weeks ago japanesetaste.com Show details

Logo recipes Learn how to make sakura mochi, a traditional Japanese sweet with pink mochi, red bean paste and salted sakura leaves, for the spring season. Follow the easy steps and tips from Ayako …

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2 weeks ago myjapanesegreentea.com Show details

Logo recipes The Kansai style sakura mochi uses domyoji flour, which looks like pieces of glutinous rice. If you don’t have domyoji flour, you can prepare it with mochi rice. As for the Kanto style sakura …

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1 week ago uncutrecipes.com Show details

Logo recipes Nov 22, 2019  · TRADITIONAL JAPANESE RECIPE: Sakura Mochi (桜餅) is a type of wagashi (Japanese confectionery) made of sweet pink mochi (sweet rice or sometimes called …

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1 week ago justonecookbook.com Show details

Logo recipes Jul 17, 2024  · Until today, I have shared only sweet-tasting recipes with cherry blossoms. To balance out the sweetness, I have a delicious savory recipe to share using salt-pickled cherry …

Recipes 475 Show detail

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