Sambal Fish Stingray Recipe Recipes

2 weeks ago spicenpans.com Show details

Logo recipes 200g of shallots. 30g of garlic. 20g of ginger. 1/4 cup of cooking oil. 25g of dried chilli – hydrated & deseeded. 150g of fresh red chilli – deseeded. 4 stalks of lemongrass (use only white part) …

› Estimated Reading Time: 2 mins

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1 week ago youtube.com Show details

Logo recipes Oct 27, 2018  · It's no secret that Singaporeans love spicy food. This Sambal Fish (Stingray) is a popular fish dish that we usually have for dinner at hawker centres of cof...

Dinner Fish 51 Show detail

5 days ago shaplafood.com Show details

Logo recipes Mar 9, 2024  · It’s primarily fish smothered in a wealthy and spicy paste, wrapped in banana leaves, and both grilled or baked. When it’s cooked with skate, it’s additionally known as …

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1 week ago themeatmen.sg Show details

Logo recipes Pre-soak dried chillies for approx. 30mins before use. Mark as completed.Rinse and pat dry stingray, give a few slits on the stingray so it will cook better. Lightly … Wash banana leaves and pat dry. Set aside. Mark as completed.Blend all spice ingredients together till it forms a paste. Transfer to a wok . With a little oil, … Run the banana leaves over low heat to soften the leaves. Spray some oil onto leaf, spread … See full list on themeatmen.sg

1. Pre-soak dried chillies for approx. 30mins before use. Mark as completed.
2. Rinse and pat dry stingray, give a few slits on the stingray so it will cook better. Lightly …
3. Wash banana leaves and pat dry. Set aside. Mark as completed.
4. Blend all spice ingredients together till it forms a paste. Transfer to a wok . With a little oil, …
5. Run the banana leaves over low heat to soften the leaves. Spray some oil onto leaf, spread …

Ingredients Side Ingredient Meat Spice 435 Show detail

2 weeks ago homecookingwithsomjit.com Show details

Logo recipes After 15 minutes, one side is done. At this point, the stingray and the sambal will start to sizzle within the aluminium foil. Using wooden turners, or silicone encased food tongs, carefully flip …

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3 days ago kitchentigress.com Show details

Logo recipes Nov 8, 2022  · Place stingray on baking tray, white side up. Season lightly with salt, including slits. Grill till 70-80% cooked, about 5 minutes depending on thickness of fish. Spread with sambal, …

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3 days ago themeatmen.sg Show details

Logo recipes Add 1 tsp salt and stir fry sambal til oil starts to split. Mark as completed. 9. Dry wipe a 500g stingray wing & cut slits on both sides. Dry wipe a 500g stingray wing & cut slits on both sides. …

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2 weeks ago food.com Show details

Logo recipes directions. Stir and strain the tamarind water and discard any solids. Grind Spice Paste ingredients until fine. Heat oil in skillet, saute the paste until fragrant. Add salt and tamarind …

Ingredients Ingredient 208 Show detail

1 week ago springtomorrow.com Show details

Logo recipes 1. Smear one side of the stingray fillet with sambal chilli. 2. Heat oil in pan and lay a banana leaf in it. Place the stringray fillet on top of the leaf (smeared side down) and pan-fry for 5-6 …

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5 days ago youtube.com Show details

Logo recipes Homemade BBQ sambal for your favourite BBQ ingredients! From stingray to prawns to lala to sotong to petai to winged beans, this spicy, tangy sambal makes fo...

Ingredients Ingredient 332 Show detail

4 days ago tankfullyfresh.com Show details

Logo recipes Add a generous amount of sambal on leave it to marinate for at least 30-40 min. The extra sambal can be kept in the chiller for future uses. 8. Slice the Okra and red onions. Set aside. 9. In a …

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1 week ago guaishushu1.com Show details

Logo recipes Dec 16, 2015  · Sambal stingray, also known as Spicy Banana Leaf Stingray and by the Malay name Ikan bakar (barbecued fish), is a Malaysian seafood dish. Prepared by barbecuing …

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2 weeks ago beyondnorm.com Show details

Logo recipes May 29, 2017  · Method. Rub the ray wing generously with sea salt, then set aside for 10 minutes. Rinse and pat dry. Smear the stingray with 1 tablespoon of sambal tumis chilli on each side. …

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1 week ago scmp.com Show details

Logo recipes Oct 28, 2017  · For the sambal: 30 grams dried chillies (I use a mix of Thai bird’s-eye chillies and larger, slightly milder, Indian chillies) 30 grams seedless tamarind paste 300 grams Thai …

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1 week ago streamofflavors.com Show details

Logo recipes Nasi Lemak Recipe captures the essence of Southeast Asian flavors. This iconic comfort food features fragrant coconut-infused rice cooked with pandan leaves. It is served with tantalizing …

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