Samosa Best Punjabi Aloo Samosa Recipe Recipes
Samosa Recipe | How to make Punjabi Samosa
2 weeks ago vegrecipesofindia.com Show details
What makes this the besthomemade samosa recipe? My foolproof instructions will guarantee that your potatoes and peas samosa are hearty with a perfectly flaky, crispy crust. I use a bit lesswater than som… See more
Samosa Recipe (Punjabi Potato Samosa) - Swasthi's …
1 week ago indianhealthyrecipes.com Show details
Recipe Instructions Boil potatoes just until done without making mushy. You can either boil them in a steamer, … Crumble them, do not mash them up. Set aside.Mix together flour, carom seeds, salt and oil in a mixing bowl.Heat a pan with oil. Add cumin seeds.
› Category: Snack
› Calories: 222 per serving
1. Boil potatoes just until done without making mushy. You can either boil them in a steamer, …
2. Crumble them, do not mash them up. Set aside.
3. Mix together flour, carom seeds, salt and oil in a mixing bowl.
4. Heat a pan with oil. Add cumin seeds.
Best Punjabi Samosa Recipe | How to make Samosa - My Food Story
2 weeks ago myfoodstory.com Show details
Aug 4, 2022 · Heat about 2 inches oil in a pan. To test if the oil is hot enough, add a tiny piece …
› 4.8/5 (46)
› Calories: 370 per serving
› Category: Snacks & Appetizers
Aloo Samosa | Punjabi Samosa - Cooking From Heart
2 days ago cookingfromheart.com Show details
Recipe Instructions Boil potatoes in their jackets in a pressure cooker for a single whistle. Remove the skin and … In a wide mixing bowl, add all purpose flour, salt, ajwain and oil.Roll a ball of dough into a circle of 2mm thickness. It should neither be too thin nor too thick. … Place prepared Samosa on a baking tray lined with parchment paper. Brush oil on the samosa.
› 4.8/5 (6)
› Category: Snack, Appetizer
› Cuisine: North Indian
› Total Time: 50 mins
1. Boil potatoes in their jackets in a pressure cooker for a single whistle. Remove the skin and …
2. In a wide mixing bowl, add all purpose flour, salt, ajwain and oil.
3. Roll a ball of dough into a circle of 2mm thickness. It should neither be too thin nor too thick. …
4. Place prepared Samosa on a baking tray lined with parchment paper. Brush oil on the samosa.
Best Homemade Punjabi Aloo Samosa Recipe
1 week ago whiskaffair.com Show details
Recipe Instructions Start by boiling 1 lb (500 grams) potatoes for the filling. You can boil them in a traditional … Add 250 grams all-purpose flour, 1 tsp salt, 1 tsp ajwain (carom seeds), and 4 tbsp … Take one ball and roll it to make a 6-inch long oval. The thickness of the rolled dough … Heat oil for frying in a large pan over medium heat.
› 4.3/5 (11)
› Calories: 259 per serving
› Category: Snack
1. Start by boiling 1 lb (500 grams) potatoes for the filling. You can boil them in a traditional …
2. Add 250 grams all-purpose flour, 1 tsp salt, 1 tsp ajwain (carom seeds), and 4 tbsp …
3. Take one ball and roll it to make a 6-inch long oval. The thickness of the rolled dough …
4. Heat oil for frying in a large pan over medium heat.
Punjabi samosa recipe | punjabi aloo samosa with video
5 days ago jeyashriskitchen.com Show details
Mar 12, 2015 · Oil to deep fry. Method: First let’s make the dough as it needs to rest for an …
How to Make Samosa | Perfect Samosa Recipe - YouTube
2 weeks ago youtube.com Show details
Apr 23, 2020 · Learn how to make traditional Punjabi samosa with crispy and flaky crust. This …
Aloo Samosa Recipe - Cook with Nabeela
6 days ago cookwithnabeela.com Show details
Aug 31, 2021 · In a large saucepan add the potatoes and cover with cold water then bring to a …
Samosa Pot Pie Recipe - BettyCrocker.com
6 days ago bettycrocker.com Show details
5 days ago · Gather pastry into two even balls. Shape into flattened rounds on lightly floured …
