Samosa Pastry Recipes

1 week ago allwaysdelicious.com Show details

Logo recipes Traditional or authentic dough recipes are made with maida flour, which is very similar to all-purpose flour. Since AP flour is more readily available in the US, it’s what I use in my homemade dough recipe. The … See more

Recipes 460 Show detail

1 week ago kingarthurbaking.com Show details

Logo recipes Recipe Instructions Combine the flour and salt in a mixing bowl.Cut in half of the chilled butter with a pastry blender until the butter/flour mixture resembles … Work quickly to keep the butter as cold as possible., Dice the remaining butter and add to … Work in the new butter until it is the size of dried cranberries.

› 4.4/5 (18)
› Total Time: 1 hr
› Servings: 40-42
1. Combine the flour and salt in a mixing bowl.
2. Cut in half of the chilled butter with a pastry blender until the butter/flour mixture resembles …
3. Work quickly to keep the butter as cold as possible., Dice the remaining butter and add to …
4. Work in the new butter until it is the size of dried cranberries.

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1 week ago cookwithmanali.com Show details

Logo recipes Recipe Instructions Start by making the samosa dough. To a large bowl, add flour, ajwain (carom seeds), salt … Boil potatoes until done. 8 to 9 whistles on high heat with natural pressure release if using … Once the dough has rested, give it a quick knead. Then divide the dough into 7 equal parts …

1. Start by making the samosa dough. To a large bowl, add flour, ajwain (carom seeds), salt …
2. Boil potatoes until done. 8 to 9 whistles on high heat with natural pressure release if using …
3. Once the dough has rested, give it a quick knead. Then divide the dough into 7 equal parts …

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1 week ago samosastreet.com Show details

Logo recipes Aug 23, 2015  · Water: half cup. Steps: To make the dough: Mix all purpose flour, salt and oil in a bowl. Break the lumps to make sure all the oil is well incorporated into the flour. Add water and …

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1 week ago finedininglovers.com Show details

Logo recipes Apr 8, 2019  · Making the samosa pastry takes just very simple ingredients: flour, water, salt and oil (or ghee). The oil (or ghee) is rubbed into the flour mix with your hands, until the mixture …

Ingredients Ingredient 355 Show detail

1 day ago spiceandlife.com Show details

Logo recipes Feb 9, 2022  · How To Make Baked Samosa Recipe 1. Prepare the Samosa Pastry. In a large bowl, mix together the all-purpose flour, ajwain, salt, and bicarbonate of soda.; Add the oil to …

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2 weeks ago biggerbolderbaking.com Show details

Logo recipes Oct 29, 2020  · Line a baking sheet with parchment paper and preheat your oven to 400°F (205°C). To make the dough, combine flour, ajwain, and salt in a bowl. Drizzle in the vegetable …

Vegetable Baking 326 Show detail

1 week ago waitrose.com Show details

Logo recipes Preheat the oven to 200ºC, gas mark 6. Bake the samosas for about 20 minutes until golden and crisp. Meanwhile, make the chutney. Reserving a few coriander leaves, roughly chop the …

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1 day ago youtube.com Show details

Logo recipes Craving a delicious and crispy snack? 🤤 Try this easy and authentic Onion Samosa recipe! 🧅🥟 These flaky samosas are filled with a spicy onion mixture 🌶️ ...

Snack Easy 329 Show detail

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