Scorpion Bowl Syrup Recipe Recipes

1 week ago allrecipes.com Show details

Logo recipes 10 fluid ounces pineapple juice8 fluid ounces fresh orange juice3 fluid ounces fresh lemon juice2 fluid ounces 151 proof rum2 fluid ounces light rum2 fluid ounces grenad… See more

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2 weeks ago thespruceeats.com Show details

Logo recipes Dec 3, 2021  · Add the ice, pineapple, and mango to a blender. Pulse to chop up the mix. Add the rum, brandy, orgeat syrup, orange juice, and lemon juice. Blend until smooth. In a scorpion …

› 4.7/5 (7)
› Total Time: 10 mins
› Category: Beverage, Cocktail
› Calories: 349 per serving

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1 week ago tipsybartender.com Show details

Logo recipes Jan 17, 2018  · SCORPION BOWL 2 oz. (60ml) Gin 1 oz. (30ml) Dark Rum 2 oz. (60ml) Light Rum 2 oz. (60ml) Vodka 6 oz. (180ml) Pineapple Juice 6 oz. (180ml) Orange Juice 1 oz. (30ml) 151 Proof Rum 1 oz. (30ml) Grenadine Syrup Crushed Ice Pineapple Chunks Orange Wedges Lime …

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1 week ago latimes.com Show details

Logo recipes Feb 9, 2017  · Advertisement. 2 ounces orange juice, from about ½ orange. 1 ounce lime juice, from about 1 lime. 1 ounce orgeat syrup. 1 ounce cognac. 2 ounces gin. 2 ounces light rum. …

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2 weeks ago foodnetwork.com Show details

Logo recipes Directions. Combine 4 ounces blended aged rum, 2 ounces lemon juice, 1 1/2 ounces each orange juice and orgeat (almond syrup) and 1 ounce each brandy and gin in a blender. Add 1 …

› Author: Food Network Kitchen
› Difficulty: Easy

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5 days ago thespruceeats.com Show details

Logo recipes Dec 3, 2021  · Recipe Variations. Pour both dark rum and light rum in equal parts. Substitute the gin with vodka, or use equal parts of both. Use equal parts orange juice and pineapple juice. …

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1 week ago awesomedrinks.com Show details

Logo recipes How To Make The Scorpion Bowl. Add all ingredients to a blender/mixer and blend/mix for 10 seconds and dump all contents into a bowl (or a few glasses). Garnish with a gardenia (if you …

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1 week ago anothercocktailblog.com Show details

Logo recipes May 4, 2023  · Instructions. For a bowl: Add all ingredients, except overproof rum, to a blender with 1 cup of ice. Pulse the blender to flash blend until chilled. Strain into a scorpion bowl filled …

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5 days ago kegworks.com Show details

Logo recipes Jul 19, 2019  · A Scorpion Bowl relies heavily on one of Bergeron’s signature tiki ingredients: orgeat–a milky colored, almond-flavored syrup that is also essential to the Mai Tai. One of our …

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1 week ago kitchenriffs.com Show details

Logo recipes Aug 16, 2013  · orange slice or wedge as a garnish (optional) Procedure. Add all ingredients (except optional 151-proof rum and orange garnish) to a cocktail shaker half-filled with ice. …

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2 weeks ago latimes.com Show details

Logo recipes 1 day ago  · Add honey syrup, lime juice, pineapple juice, peach liqueur and rum and shake very hard, for roughly 1 minute. 4 Pour contents of shaker into a glass and top with raspberry purée.

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1 day ago happyhealthymama.com Show details

Logo recipes 5 days ago  · Prepare the Harvest Bowl ingredients as indicated for the recipe. Instead of distributing the ingredients between bowls, use airtight containers. Store the dressing in a …

Ingredients Ingredient Dressing 213 Show detail

5 days ago dogster.com Show details

Logo recipes 14 hours ago  · Preheat the oven to 400°F. Line a couple of cookie baking trays with parchment paper and set to the side. Whisk carob powder, cornmeal, and flour together in a bowl.

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1 week ago bluebowlrecipes.com Show details

Logo recipes 2 days ago  · Step 4: Assemble the Cake.Spread a layer of frosting over the first cake layer, then pipe a border of frosting around the cake layer. Add raspberry preserves and spread evenly …

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