Shakar Para Recipe Recipes
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Shakarpara Recipe | Khurma | Shakkarpare - Dassana's Veg Recipes
2 weeks ago vegrecipesofindia.com Show details
In India, Shakarpara is one of those snacks, which is quite ubiquitous during the Diwali festive season. It is not only popular in North Indian and Gujarati cuisines, but is also a common feature in weddings and special occasions in other parts of the country. The various Indian regional versions are shankarpali … See more
Shakarpara Recipe (Flaky & Crispy!) - Cook With Manali
1 week ago cookwithmanali.com Show details
May 15, 2024 · Baking The Shakarpara. If you want to bake them, preheat your oven at 375 F degrees. Arrange the cut shakarpara on a baking sheet lined with parchment paper and brush them lightly with oil. Bake at 375 F degrees for around 10 to 12 minutes, flipping them once in between at the halfway mark.
Shakar Para Recipe | Indian Sweet Shakar Para | How to …
5 days ago manjulaskitchen.com Show details
Recipe Instructions Mix flour, sooji, and oil in a bowl and make a stiff dough adding water slowly as needed. … Cover the dough and set aside for 15 minutes or more.Divide dough in two equal parts.Take each part of the dough and make a flat ball shape. Roll them into 8-inch circles and …
1. Mix flour, sooji, and oil in a bowl and make a stiff dough adding water slowly as needed. …
2. Cover the dough and set aside for 15 minutes or more.
3. Divide dough in two equal parts.
4. Take each part of the dough and make a flat ball shape. Roll them into 8-inch circles and …
Easy Shakarpara Recipe - Piping Pot Curry
2 days ago pipingpotcurry.com Show details
Oct 22, 2021 · There are 3 main steps in this recipe: 1. Make the dough. Mix sugar in warm water for a few minutes or until the sugar dissolves. Add the maida (all-purpose flour), oil, and salt to a large bowl. Mix using one hand such that the oil gets completely mixed in the dough. Keep mixing for 1-2 minutes.
namkeen shakarpara recipe | masala namkeen shakarpara Diwali …
2 weeks ago tarladalal.com Show details
Oct 30, 2015 · Combine all the ingredients in a deep bowl, mix well and knead into a stiff dough using approx. 1 tbsp of water. Divide the dough into 5 equal portions. Roll out a portion of the dough into a 175 mm. (7") diameter circle. Prick the surface with a fork at regular intervals. Cut into 25 mm. (1") diamond shaped pieces.
Shakarpara recipe | shakarpali recipe - Nehas Cook Book
2 days ago nehascookbook.com Show details
Oct 15, 2022 · Add maida, pinch of salt, and hot ghee in a mixing bowl. Mix well. Then add sugar-water mixture gradually into dough and knead knead stiff dough. On a kitchen platform or chopping board, Place dough on it and make it smooth with a rolling pin or pestle for 5 minutes until it becomes smooth and soft.
sweet shakarpara recipe | Maharashtrian shankarpali | kalakala | tukdi
1 day ago tarladalal.com Show details
For shakarpara. To make sweet shakarpara, combine the milk, sugar and ghee in a deep non-stick pan, mix well and cook on a medium flame for 2 minutes or till the sugar dissolves, while stirring occasionally. Keep aside to cool. Sieve the whole wheat flour and salt together in a deep bowl with the help of a strainer.
Diwali Recipes - Living Smart And Healthy
3 days ago livingsmartandhealthy.com Show details
3 days ago · From traditional Indian sweets like besan burfi and badam katli to crispy savory snacks like shakarpara and chakli, the food is the main focus during this festival. If you're hosting a Diwali party or gathering, here are some Indian dinner party food ideas, complete with main course and drink suggestions! Diwali Sweets Recipes