Shaoxing Goji Chicken Recipes
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Shaoxing Goji Chicken (花雕杞子雞煲) - Christine's Recipes
1 week ago christinesrecipes.com Show details
Oct 27, 2017 · Sprinkle 2 tablespoons of Shaoxing wine (Hua Diao wine). Cover and cook for 15 to 20 minutes, or until the chicken is cooked through and sauce is reduced by half and …
› Cuisine: Chinese
› Category: Chicken
› Servings: 2-3
› Estimated Reading Time: 3 mins
Chinese Drunken Chicken - The Woks of Life
1 week ago thewoksoflife.com Show details
Recipe Instructions Debone the chicken leg quarters, keeping the skin on. Keep the bones to make a … In a small pot, add your reserved chicken bones, 2 ½ cups water, and ginger. Bring to a boil … Rinse off your de-boned chicken and pat thoroughly dry with a paper towel. Grab 2 pieces … Steam the chicken in the foil over high heat for 20 minutes, covered. Turn off the heat and …
1. Debone the chicken leg quarters, keeping the skin on. Keep the bones to make a …
2. In a small pot, add your reserved chicken bones, 2 ½ cups water, and ginger. Bring to a boil …
3. Rinse off your de-boned chicken and pat thoroughly dry with a paper towel. Grab 2 pieces …
4. Steam the chicken in the foil over high heat for 20 minutes, covered. Turn off the heat and …
Drunken Chicken (醉雞) - It's My Dish
1 week ago itsmydish.com Show details
Feb 28, 2016 · Take 2 cups of chicken stock, add the remaining fish sauce and shaoxing wine and mix well. Drain the goji berry and add to the marinade. Once chicken is cool to touch, …
Shoaxing Chicken - YouMake
5 days ago youmakemeal.com Show details
Place the wrapped chicken, goji berry, and jujube in a clean bowl. Fill a big pot with 1-inch of water and put the bowl with chicken in the pot. Steam the chicken over medium heat for 20 …
Shaoxing Goji Chicken Recipe - Yummly
1 week ago yummly.com Show details
Shaoxing Goji Chicken With Chicken Legs, Garlic, Ginger, Shaoxing Wine, Water, Rock Sugar, Spring Onion, Red Chilli, Goji, Light Soy Sauce, Dark Soy Sauce, Oyster ...
Shaoxing Goji Chicken (花雕杞子雞煲) – food and recipes
1 week ago recipesfoodcoock.blogspot.com Show details
May 4, 2021 · Traditionally, this Shaoxing Goji Chicken is a claypot dish made in winter days. I reckon this dish can be enjoyed on any days throughout the year. It’s so tasty with splendid …
This Drunken Chicken Is Deliberately Make-Ahead (So You Can …
1 week ago bonappetit.com Show details
Jan 14, 2023 · Pour 1 cup Shaoxing wine into the broth, put the lid back on, and place in the fridge overnight. When ready to serve, cut the chicken into pieces, generously drizzle with …
Drunken Chicken (醉鸡) - Omnivore's Cookbook
2 weeks ago omnivorescookbook.com Show details
Jan 8, 2021 · Add the goji berries back to the chicken, discarding the rest of the solid ingredients. Seal the container and let marinate in the fridge overnight. To serve, slice the …