Sherry Chicken Recipe Recipes

2 weeks ago thekittchen.com Show details

Logo recipes May 14, 2018  · Instructions. Heat your oven to 350 degrees. Melt 1 tablespoon of butter in a large skillet over medium-high heat. Generously salt and pepper both sides of the chicken breasts. …

› 4.5/5 (4)
› Estimated Reading Time: 4 mins
› Servings: 4
› Total Time: 50 mins

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4 days ago saltandlavender.com Show details

Logo recipes Recipe Instructions Cut the chicken breasts in half lengthwise so you have four thinner cutlets. Sprinkle them … Add the oil and 1 tablespoon of the butter to a skillet over medium-high heat. Let the pan … Sear the chicken for about 4-5 minutes/side or until golden. Transfer it to a plate.To the skillet, add in the remaining butter, mushrooms, onions, and Italian seasoning. Cook …

› 5/5 (17)
› Total Time: 30 mins
› Category: Main Course
› Calories: 440 per serving
1. Cut the chicken breasts in half lengthwise so you have four thinner cutlets. Sprinkle them …
2. Add the oil and 1 tablespoon of the butter to a skillet over medium-high heat. Let the pan …
3. Sear the chicken for about 4-5 minutes/side or until golden. Transfer it to a plate.
4. To the skillet, add in the remaining butter, mushrooms, onions, and Italian seasoning. Cook …

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1 day ago allrecipes.com Show details

Logo recipes Chicken with a hint of sherry, lemon, and garlic served with veggies like zucchini and carrots. Like, totally California sherry chicken, dude! Serve with roasted potatoes or fettuccine Alfredo, if desired.

› 4.3/5 (196)
› Total Time: 30 mins
› Category: Dinner
› Published: Apr 5, 2000

Recipes 485 Show detail

2 weeks ago food.com Show details

Logo recipes Oct 28, 2002  · Coat a large frypan with cooking spray and place over medium high heat until hot. Add chicken, cook 5 minutes on each side or until browned. Remove chicken from frypan, and …

› 5/5 (14)
› Total Time: 42 mins
› Category: Sauces
› Calories: 204 per serving

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3 days ago food.com Show details

Logo recipes Jan 11, 2012  · Heat remaining tblsp of oil until hot but not smoking and saute onions, garlic and mushrooms, stirring, for 2-3 minutes, or until golden. Add Sherry and lemon juice and deglaze …

› 5/5 (23)
› Total Time: 35 mins
› Category: Chicken
› Calories: 275 per serving

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1 week ago thespanishradish.com Show details

Logo recipes Preheat oven to 350°F/180°C. Start by adding the chicken pieces to a large pan or baking tray with deep sides along with the garlic, onion, herbs and spices (except the fresh rosemary …

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1 week ago allrecipes.com Show details

Logo recipes Feb 1, 2020  · Directions. In a large skillet, brown chicken in oil. Pour excess oil off. Stir in undiluted soup, sherry, and whole onions. Cover. Simmer for 45 minutes, or until done. Stir …

Soup Recipes 496 Show detail

3 days ago food.com Show details

Logo recipes directions. Put chicken breasts and mushrooms in a casserole dish. Combine remaining ingredients and spoon over chicken. Cover with foil. Bake in a 350 degree oven for 1 1/2 …

Ingredients Ingredient 98 Show detail

2 weeks ago errenskitchen.com Show details

Logo recipes Feb 24, 2020  · Add the mushrooms and saute until soft. Add the sherry and the herbs. Raise the heat to high, bring to boil, scraping the bottom of the skillet to mix the brown bits into the liquid. …

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5 days ago epicurious.com Show details

Logo recipes Dec 14, 2011  · Preheat the oven to 400°F. Coat the bottom of a roasting pan with the oil and arrange the chicken pieces, skin side up, in the pan. Put the garlic, onion, and mushrooms …

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4 days ago epicurious.com Show details

Logo recipes Aug 20, 2004  · Add 1/2 cup sherry and cook gently for 15 to 20 minutes, turning chicken once or twice to bathe it evently in the juices. When tender remove to a hot platter. Add remaining sherry to pan, turn up ...

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4 days ago thekittchen.com Show details

Logo recipes Jun 21, 2018  · Step 3: Melt 1 tablespoon of butter in a large skillet over medium high heat. Generously salt and pepper both sides of the chicken breasts. Once the butter has melted add the chicken to the skillet. Then add 1/4 cup of sherry. Cook the chicken for 3 minutes per side. Then place on a baking sheet and then into the oven.

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1 week ago recipestation.com Show details

Logo recipes Dec 22, 2015  · 6 Chicken breasts 1/2 Cup dry sherry 10 3/4 Ounces cream of mushroom soup 1/2 Pint sour cream Salt and pepper Almonds, sliced. This is the list of ingredients. Hmmmm, …

Soup Ingredients Ingredient 330 Show detail

1 week ago southernfoodandfun.com Show details

Logo recipes Feb 20, 2024  · Instructions. Heat a large skillet over medium-high heat for about one minute then add olive oil. Sprinkle chicken with salt and black pepper. Add chicken to pan; cook 4-6 minutes on each side or until lightly browned. Remove from pan to a plate to rest. Add sesame oil to skillet and heat for a few seconds.

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1 week ago food.com Show details

Logo recipes Dump all cans of soup into crock pot. Fill one empty can of soup 3/4 full of sherry. Add to soup and mix well. Rinse chicken breasts. Pat dry. Dip breast into lemon juce and sprinkle with …

Soup 416 Show detail

4 days ago tasteofhome.com Show details

Logo recipes 1 day ago  · Heat 1/4 cup olive oil in a large skillet over medium heat. Add chicken; cook 4-5 minutes per side or until lightly browned. Transfer to a paper towel-lined plate.

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1 week ago slenderkitchen.com Show details

Logo recipes 1 day ago  · Make-ahead friendly: Since you don't need drippings, you can make this recipe way ahead of time for the holidays or weeknight dinners! Ingredients and Substitutions. Here’s …

Dinner 226 Show detail

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