Shrimp Mold Recipe Easy Recipes

4 days ago allrecipes.com Show details

Logo recipes 1 (10.75 ounce) can condensed tomato soup2 (.25 ounce) envelopes unflavored gelatin6 ounces cream cheese, softened½ cup green onions, … See more

Soup 221 Show detail

2 weeks ago pauladeen.com Show details

Logo recipes Line a 2-cup mold or glass bowl with plastic wrap, leaving lots of overhang. Place the shrimp mixture into the mold, packing tightly with a spatula. Cover with plastic wrap overhang and chill …

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6 days ago food.com Show details

Logo recipes Drain, peel and devein. Place the shrimp in processor and pulse about 8-10 times, until finely chopped but not mushy. Mix together cream cheese, mayonnaise, green onions, mustard, …

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1 week ago realcajunrecipes.com Show details

Logo recipes Dec 19, 2002  · Yield :40. Servings :40. Prep Time :30m. Cook Time :10m. Ready In :40m. Add to Recipe Box. Outside of crawfish, shrimp is the most popular shellfish in Cajun dishes. Most of …

Side Fish 213 Show detail

2 days ago food.com Show details

Logo recipes Dissolve gelatin in water and set aside. Over low heat, melt cream cheese into soup. Combine mayonnaise, horseradish, mustard and pepper in bowl.

Soup Side 350 Show detail

1 week ago epicurious.com Show details

Logo recipes Dec 14, 2011  · Pour the mixture into a lightly greased 1-quart mold and refrigerate for at least 2 hours or until firm. To serve, turn the mold out onto a platter. Garnish with parsley and paprika.

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6 days ago boudreauxsbackyard.com Show details

Logo recipes Boil for 3 minutes in seasoned water. Add onion and celery to a food processor and mince finely. Add shrimp and coarse chop. Add tomato soup and cream cheese to a pot and melt over …

Soup 175 Show detail

2 weeks ago realcajuncooking.com Show details

Logo recipes Salt and pepper to taste. Instructions. Boil shrimp in 1 cup water. Dissolve gelatin in 3/4 cup cold water. Heat tomato soup and cream cheese until well melted. Add all ingredients and mix well. …

Soup Ingredients Ingredient 102 Show detail

1 week ago realcajunrecipes.com Show details

Logo recipes Oct 11, 2005  · Boil tomato soup and add Philly cheese. When cheese melts, turn off heat and add onions, celery, boiled shrimp, soda and mayonnaise. Step 2. In a separate pot, melt the Knox gelatin in a cup of boiling water and add to the pot. Add salt and Tabasco to taste. Step 3. Place in mold overnight. Makes 1 bundt pan full.

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2 weeks ago frugecajunseasoning.com Show details

Logo recipes Stir in the celery, red pepper, garlic salt, horse radish. Cook on low heat for 5 minutes. Dice the boiled shrimp up into small pieces (the size of pepper corns) and add to the soup & cheese …

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2 days ago pauladeen.com Show details

Logo recipes In a food processor, cream the cheese and mayonnaise. Heat the soup, gelatin, and salt in a small sauce pan till dissolved. Add the soup mixture to creamed cheese mixture, add the onion …

Soup Sauce 432 Show detail

1 week ago food.com Show details

Logo recipes Heat cream cheese and tomato soup in sauce pan. Dissolve gelatin in ¼ cup cold water. Add to soup mix. Let cool then add mayo, shrimp, and green onion. Pour mixture into a pretty molding …

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1 week ago keyingredient.com Show details

Logo recipes Step 1. Heat soup in a small saucepan or in a microwave oven. In a medium bowl, stir gelatin into cold water. Mix hot tomato soup into the gelatin liquid. In a medium size mixing bowl, combine …

Soup Sauce Medium Ingredient 418 Show detail

2 weeks ago peelwithzeal.com Show details

Logo recipes 4 days ago  · Keep pickled shrimp in a jar in the refrigerator until ready to serve. You can store it for 3-4 days. I don't recommend freezing the pickled shrimp. Did You Enjoy Making This …

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2 weeks ago today.com Show details

Logo recipes 15 hours ago  · Tue Nguyen's honey-glazed shrimp is a super-simple, incredibly delicious and versatile dish because you can use any protein with the glaze. IE 11 is not supported. For an …

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6 days ago msn.com Show details

Logo recipes Add the seasoned shrimp in a single layer and cook for about 2 minutes on each side or until the shrimp turn pink and are slightly charred on the edges. Remove the shrimp from the skillet and …

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6 days ago food.com Show details

Logo recipes Dissolve gelatin in hot water. Add cream of mushroom soup, cream cheese and heat on low until blended. Add celery, green onion, mayonnaise, shrimp and stir well. Pour into mold and put in …

Soup 112 Show detail

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