Skinny Lobster Bisque Recipe Recipes

1 week ago skinnytaste.com Show details

Logo recipes Most traditional Lobster Bisque recipes call for heavy cream, and I think you’ll be pleasantly surprised how great it tastes without all the cream. Pureeing the soup before adding the lobster meat makes it thicker, resulting in a much lighter yet just as delicious bisque. If you want to drizzle a little cream in at the very … See more

Soup Recipes Meat 431 Show detail

2 weeks ago allrecipes.com Show details

Logo recipes Jan 16, 2024  · Pour vegetable and broth mixture into the container of a blender, and add 1/4 cup of the lobster meat. Cover, and process until smooth. Return to the saucepan, and stir in half …

Sauce Recipes Meat Vegetable 365 Show detail

5 days ago 40aprons.com Show details

Logo recipes Recipe Instructions Bring large pot of water to boil. Add lobster tails to water, and boil until cooked through and … Using tongs, transfer lobsters to large bowl. Reserve 2 cups cooking liquid, saving as much … Cool lobster tails by running under cool water. Crack tails and remove meat using the … Coarsely chop lobster meat, then cover and chill. Coarsely chop lobster shells and transfer …

1. Bring large pot of water to boil. Add lobster tails to water, and boil until cooked through and …
2. Using tongs, transfer lobsters to large bowl. Reserve 2 cups cooking liquid, saving as much …
3. Cool lobster tails by running under cool water. Crack tails and remove meat using the …
4. Coarsely chop lobster meat, then cover and chill. Coarsely chop lobster shells and transfer …

Meat 150 Show detail

2 weeks ago selfproclaimedfoodie.com Show details

Logo recipes Recipe Instructions Split lobster tails lengthwise with sharp kitchen shears. Remove meat and set aside. Add … While the lobster stock is cooking, you can begin to make the bisque at the same time.

1. Split lobster tails lengthwise with sharp kitchen shears. Remove meat and set aside. Add …
2. While the lobster stock is cooking, you can begin to make the bisque at the same time.

Side Meat 254 Show detail

1 day ago mylivelobster.com Show details

Logo recipes Start by sauteing the onion, celery, and carrots in butter or olive oil in a soup pot until tender, about 6-7 minutes. Add garlic and stir; cook until fragrant or about one minute.

Soup 261 Show detail

4 days ago simplyrecipes.com Show details

Logo recipes Nov 4, 2024  · In an 8- to 10-quart pot set over high heat, bring 6 cups water and the salt to a boil. Add the lobster, head first and cover the pot with a lid. Adjust the heat to a low boil, and steam …

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