Slovak Kolacky Cookies Recipe Recipes

2 weeks ago cooklikeczechs.com Show details

Logo recipes Kolacky is an original Czech name for small, bite-sized sweet pastries with different kinds of filling. The most common filling is jam, poppy seed, or nut filling. Fresh cream cheese (called tvaroh in Czech) or … See more

Pastries 357 Show detail

5 days ago fountainavenuekitchen.com Show details

Logo recipes This recipe is easy to cut in half (or even quarter for a small batch), although the baked cookies do freeze well. Roll the dough to the thickness stated (¼”– ⅛” thick) and be sure to bake until you …

Easy Baked Cookies 192 Show detail

5 days ago food.com Show details

Logo recipes Work cream cheese, butter, flour and salt as for pie crust. Moisten with milk. Knead lightly … Divide dough into 4 balls. Wrap in wax paper and refrigerate overnight or at least 3 hours.Sprinkle some flour and granulated sugar on board. Roll out each ball fairly thin and cut into … Place 1 teaspoon of filling in center and squeeze 2 opposite corners together.

1. Work cream cheese, butter, flour and salt as for pie crust. Moisten with milk. Knead lightly …
2. Divide dough into 4 balls. Wrap in wax paper and refrigerate overnight or at least 3 hours.
3. Sprinkle some flour and granulated sugar on board. Roll out each ball fairly thin and cut into …
4. Place 1 teaspoon of filling in center and squeeze 2 opposite corners together.

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2 days ago slovakcooking.com Show details

Logo recipes Dough: 350g all-purpose flour, 1 packet yeast (30g), 2 yolks, 2 tablespoons powdered sugar, salt, 30g butter, 250 mL milk. Filling: farmer’s cheese, raisins, sugar. Topping: 100g flour, 100g …

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1 week ago slovakcooking.com Show details

Logo recipes Or use a tablespoon, your fingers, or even a fancy kolache press. Spoon your favorite topping into the dimple. Transfer the filled kolache onto a greased baking sheet. Brush the edges with egg …

Baking 357 Show detail

1 week ago cooks.com Show details

Logo recipes Sprinkle some flour and granulated sugar on board. Roll out each ball fairly thin and cut into 1 1/2 inch squares. Place 1 teaspoon of filling in center and squeeze 2 opposite corners together. …

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1 day ago justapinch.com Show details

Logo recipes Variation: Cultural Explosion: For my Cream Cheese and Guava filling, take a four ounce package of cream cheese the small one, leave out to soften, then add 1/4 cup powdered sugar and …

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4 days ago itisakeeper.com Show details

Logo recipes 1 day ago  · Pecans: Use 3/4 cup chopped pecans. Chocolate Cookie Dough: Use semisweet chocolate chips for the cookies, and chocolate melting wafers for the topping.You can also mix …

Cookies 247 Show detail

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