Slow Cooker Macaroni And Cheese Recipes

SLOW COOKER MACARONI AND CHEESE Ingredient:
  • 2 cups macaroni or pasta of choice, uncooked
  • 3 tablespoons butter
  • 8 ounces processed American cheese, cubed
  • 8 ounces light cream cheese, cubed
  • 1 teaspoon Dijon mustard
  • 1 cup milk
  • ½ cup whipping cream
  • 1 (12 ounce) can evaporated milk
  • 1 (10 ounce) can RED GOLD® Petite Diced Tomatoes & Green Chilies, drained

Slow Cooker Macaroni And Cheese

Trusted Brands: Recipes and Tips , main-dish , Inc. , RED GOLD®

Author: Red Gold

This Amazingly Cheesy And Creamy Mac-n-cheese Gets A Little Spicy Kick From Our Petite Diced Tomatoes With Green Chilies. The Best Part Is You Don't Have To 'cook' A Thing! Pop All Of The Ingredients Into Your Slow Cooker And Set On Low For A Truly Satisfying Pasta Dish Everyone Will Love!

Time: 4h15m

Yield: 8

Number Of Ingredients: 9

Steps:
  • Place the uncooked pasta in the bottom of a 3.5 quart slow cooker that has been sprayed with cooking spray. Add the remaining ingredients, except tomatoes, to the slow cooker and stir until well combined. Cook on LOW for 4 hours.
  • Just before serving add tomatoes; stir to combine.
Nutrition Facts:

Calories 437.5 calories, Carbohydrate 29.5 g, Cholesterol 89.2 mg, Fat 27.9 g, Fiber 1.1 g, Protein 17.3 g, SaturatedFat 17.3 g, Sodium 705.2 mg, Sugar 6.6 g


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