Slow Cooker Posole Mexican Soup Recipes

2 weeks ago allrecipes.com Show details

Logo recipes An easy pozole recipe made in the slow cooker. You can add another can of hominy if your slow cooker is large. I prefer hot enchilada sauce with salsa, but the regular kind will do. Traditional Mexican pozole is served with shredded cabbage, lime … See more

Sauce Easy Recipes 378 Show detail

1 week ago foxvalleyfoodie.com Show details

Logo recipes Recipe Instructions Add all posole ingredients into a 6-quart slow cooker. Heat on high for 6 hours, or until meat … Remove any large chunks of fat in the soup and shred pork (often best to remove the pork … Ladle posole into bowl then top with desired amount of shredded cheese and cilantro. …

› 4.9/5 (9)
› Total Time: 6 hrs 5 mins
› Category: Soup
› Calories: 338 per serving
1. Add all posole ingredients into a 6-quart slow cooker. Heat on high for 6 hours, or until meat …
2. Remove any large chunks of fat in the soup and shred pork (often best to remove the pork …
3. Ladle posole into bowl then top with desired amount of shredded cheese and cilantro. …

Soup Ingredients Ingredient Meat 439 Show detail

2 weeks ago melskitchencafe.com Show details

Logo recipes Recipe Instructions Heat the oil in a 10- or 12-inch skillet or saucepan over medium heat. Season the pork … To the skillet, add the onions and cook on medium-low or medium heat until the onions start … Add the enchilada sauce, salsa verde, broth, green chiles, drained hominy, oregano, salt, … Cover and cook on high for 6-7 hours (or low for 8-9 hours) until the pork is fall apart tender. …

› 4.8/5 (93)
› Total Time: 7 hrs 20 mins
› Category: Main Course
› Calories: 177 per serving
1. Heat the oil in a 10- or 12-inch skillet or saucepan over medium heat. Season the pork …
2. To the skillet, add the onions and cook on medium-low or medium heat until the onions start …
3. Add the enchilada sauce, salsa verde, broth, green chiles, drained hominy, oregano, salt, …
4. Cover and cook on high for 6-7 hours (or low for 8-9 hours) until the pork is fall apart tender. …

Sauce Medium 77 Show detail

2 weeks ago isabeleats.com Show details

Logo recipes Recipe Instructions Add the chicken, chicken broth, enchilada sauce, shallot, chili power, minced garlic, cumin … Cover and cook for 7 1/2 hours on low or 3 1/2 hours on high.Using a slotted spoon, remove chicken from slow cooker and place onto a large plate or … Add in the shredded chicken, hominy and oregano. Cover and cook for another 30 minutes.

› 4.7/5 (107)
› Calories: 239 per serving
› Category: Main, Soup
1. Add the chicken, chicken broth, enchilada sauce, shallot, chili power, minced garlic, cumin …
2. Cover and cook for 7 1/2 hours on low or 3 1/2 hours on high.
3. Using a slotted spoon, remove chicken from slow cooker and place onto a large plate or …
4. Add in the shredded chicken, hominy and oregano. Cover and cook for another 30 minutes.

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1 week ago handmadefarmhouse.com Show details

Logo recipes WEB This shortcut Pozole Rojo Soup is a Mexican pork, red chili and hominy stew recipe that is bursting with flavors and textures. Pozole, or Posole, is a traditional soup in Mexico …

Soup Chili 216 Show detail

1 week ago msn.com Show details

Logo recipes WEB For a different spin on traditional pea soup, try this split pea soup recipe with corned beef. The flavor is peppery rather than smoky, and a tasty change of pace. —Barbara Link, …

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1 week ago tasteofhome.com Show details

Logo recipes WEB Aug 3, 2020  · Slow-Cooker Thai Butternut Squash Peanut Soup This seemingly exotic dish is simple, vegan, healthy and hearty. The peanut butter blends beautifully with the …

108 Show detail

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