Slow Cooker Split Recipes

3 days ago tasteofhome.com Show details

Logo recipes TMB Studio 1. Dried split peas: They’re the star of all split pea soup recipes! Look for bags of green split peas in the same grocery aisle as dried beans. Yellow split peas can also be used, though the fl… See more

Soup Recipes 493 Show detail

1 week ago spendwithpennies.com Show details

Logo recipes Recipe Instructions Rinse peas and drain well.Combine all ingredients except parsley in a 6qt slow cooker.Cover and cook on high for 4-5 hours or on low 8 hours.Discard bay leaf. Stir in parsley and season with salt and pepper to taste.

1. Rinse peas and drain well.
2. Combine all ingredients except parsley in a 6qt slow cooker.
3. Cover and cook on high for 4-5 hours or on low 8 hours.
4. Discard bay leaf. Stir in parsley and season with salt and pepper to taste.

Ingredients Ingredient 259 Show detail

3 days ago simplyhappyfoodie.com Show details

Logo recipes Recipe Instructions After rinsing and sorting the split peas, add them to the crock pot.Add your choice of meat, if using (such as a leftover ham bone, ham hock, etc.)Add the onion, celery, bay leaves, thyme, carrots, garlic, and pepper.Pour in the broth and stir (Add liquid smoke, if using, for vegetarian method).

1. After rinsing and sorting the split peas, add them to the crock pot.
2. Add your choice of meat, if using (such as a leftover ham bone, ham hock, etc.)
3. Add the onion, celery, bay leaves, thyme, carrots, garlic, and pepper.
4. Pour in the broth and stir (Add liquid smoke, if using, for vegetarian method).

Meat 329 Show detail

2 weeks ago food.com Show details

Logo recipes The first time I did the low and long, the 2nd the short and hot - the short and hot made for a chunkier soup (some of the carrots and just a little bit of the onion stayed 'in tact' whereas slow and long they pretty much dissolved into the soup- either way works for me so personal …

Soup 167 Show detail

1 week ago easypeasyslowcook.com Show details

Logo recipes Recipe Tips. Soak the split peas: To ensure a smoother texture and faster cooking time, soak the split peas in water overnight; drain them before adding to the slow cooker. Enhance the flavor: For a richer flavor, sauté the onions and carrots in a tablespoon of olive oil before adding them to …

Easy 63 Show detail

1 week ago tasteofhome.com Show details

Logo recipes Feb 18, 2024  · From the Recipe Creator: I love Asian food and wanted a chili-like soup with the distinctive flavors of General Tso’s chicken. The slow cooker makes this super easy, and you can use any meat you like. It’s wonderful with turkey, ground meats or leftover pork. —Lori McLain, …

Soup Easy Meat Chili 293 Show detail

1 week ago yardbarker.com Show details

Logo recipes Only 112 calories (and 6 grams of fiber!) are in each serving of this split pea soup recipe from Yummy Mummy Kitchen. And despite its complex appearance, it actually only requires 10 ingredients ...

Soup Ingredients Recipes Ingredient 310 Show detail

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