Small Batch Bread Recipe Recipes

1 week ago thepracticalkitchen.com Show details

Logo recipes Apr 18, 2023  · With just four ingredients and minimal hands on work time, this small batch crusty bread is the perfect low effort personal sized bread making project. It fits in just about any size …

Ingredients Bread Ingredient 289 Show detail

1 week ago lifeasastrawberry.com Show details

Logo recipes Combine yeast, honey, and warm water in a large mixing bowl.Let the yeast proof for about 5 minutes, until the mixture looks nice and foamy.Add flour to bowl. Mix with a sturdy spatula until the dough starts to come together, then add saltand mix well, until no dry flour remains. Dough should be slightly loose, shaggy, and a bit sticky!

› 4.9/5 (69)
› Uploaded: Jun 7, 2024
› Category: Bread
› Published: Jun 8, 2021
1. Combine yeast, honey, and warm water in a large mixing bowl.
2. Let the yeast proof for about 5 minutes, until the mixture looks nice and foamy.
3. Add flour to bowl. Mix with a sturdy spatula until the dough starts to come together, then add saltand mix well, until no dry flour remains. Dough should be slightly loose, shaggy, and a bit sticky!

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4 days ago yourhomebasedmom.com Show details

Logo recipes Jan 3, 2022  · Combine 1/4 cup warm water (105-115 degrees F) with yeast and sugar in a bowl. Mix to combine and allow to sit for 10 minutes until foamy and bubbly. In a stand mixer, …

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2 days ago thepracticalkitchen.com Show details

Logo recipes Sep 5, 2023  · Roll the baguette onto parchment paper, score the top and spray the surface generously with water. Then place the dough in the Dutch oven. Bake for 10 minutes covered, …

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2 weeks ago melskitchencafe.com Show details

Logo recipes Sep 24, 2018  · Instructions. In the bowl of a stand mixer fitted with the dough hook, mix together 3 cups of the whole wheat flour, yeast, and gluten. Add the warm water and mix well. Cover the bowl and let the mixture rest for 10-12 minutes. Add the lemon juice, oil, honey, and salt.

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1 day ago pantrymama.com Show details

Logo recipes Jan 6, 2023  · Place the sourdough into the pot using the silicone sling or parchment paper as a handle. Put the lid on and place into the hot oven. If you want to you can spritz your dough …

Sourdough 50 Show detail

4 days ago thecomfortofcooking.com Show details

Logo recipes Mar 17, 2022  · Let dough sit at room temperature for 8-24 hours*. Dough will bubble up and rise. After dough is ready, preheat oven to 450 degrees F. Place your Dutch oven (or other large …

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1 week ago yourhomebasedmom.com Show details

Logo recipes May 23, 2023  · Proof yeast and sugar in 1/2 cup warm water – 105-115 degrees F until foamy and bubbly. In a bowl, combine flour, salt and olive oil. Add in yeast mixture and mix to combine. …

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2 weeks ago kingarthurbaking.com Show details

Logo recipes Instructions. Prevent your screen from going dark as you follow along. To make the dough: Weigh your flour; or measure it by gently spooning it into a cup, then sweeping off any excess. In a …

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3 days ago yourhomebasedmom.com Show details

Logo recipes Sep 8, 2023  · Knead for 5 minutes until soft and smooth. Cover and let rise for 20 minutes. Divide dough into four pieces and form into balls. Place into a greased pan (I use a 6 inch cake pan) …

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2 weeks ago thepracticalkitchen.com Show details

Logo recipes Feb 13, 2023  · Mix to form a shaggy dough. Cover and bulk ferment for 1 hour with folds every 20 minutes (a total of 3 sets of folds). After the final set of folds, cover and rest for 30 minutes. …

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2 weeks ago farmhouseonboone.com Show details

Logo recipes Feb 21, 2024  · Preheat a dutch oven to 500 degrees for 1 hour. Remove dough from the fridge right before baking. Place dough on a piece of parchment paper (optional). Dust the dough …

Baking 224 Show detail

1 week ago cloudykitchen.com Show details

Logo recipes Dec 21, 2021  · Shape the dough into a ball and transfer to a buttered bowl. Cover the bowl with plastic wrap and leave in a warm spot until doubled in size, 1 to 1 ½ hours. Grease and line an …

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1 week ago onedishkitchen.com Show details

Logo recipes Jun 18, 2020  · Preheat and Prep: Preheat the oven to 400°F (200°C). Just before baking, use a sharp knife to make one large slash across the top of the loaf. Brush with 1 tablespoon of olive …

Baking 438 Show detail

2 days ago dessertfortwo.com Show details

Logo recipes Nov 25, 2018  · Meanwhile, in the bowl of a mini stand mixer*, add the flour, salt, and half of the olive oil (¼ cup). Fit the dough hook attachment into the mixer, and turn it on briefly to mix the …

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1 week ago aweekendcook.com Show details

Logo recipes Nov 8, 2021  · Remove dough from the bowl and punch down. Shape the dough into a loaf shape and place inside a lightly oiled loaf pan and let sit and rise for another 40-45 minutes. Bake in …

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5 days ago thebeaderchef.com Show details

Logo recipes Mar 3, 2022  · Mix together 1 tsp. yeast, 1 tsp. sugar and 1 ¼ cups water into a large bowl and let sit for 5 to 10 minutes until the mixture gets foamy. Add 2 ½ cups of flour and ½ tbsp. kosher …

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1 week ago mygorgeousrecipes.com Show details

Logo recipes Jun 22, 2022  · Transfer the balls to a baking tray lined with non-stick paper, or a baking dish greased with oil or butter. Leave to proof again for 30 minutes to an hour, until the rolls are sell …

Baking 270 Show detail

1 week ago goodstuff.recipes Show details

Logo recipes Drape a clean kitchen towel lightly over the top, and let the dough rise in a warm place 20 minutes or so, until the dough just peeks over the edges of the pan. Preheat the oven to 450˚F / 230˚C. …

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1 week ago therosehomestead.com Show details

Logo recipes 1 day ago  · Preheat the oven with the dutch oven inside to 450 degrees F. Tip: Cold dough is easier to score and holds its shape better than room temperature dough. Turn the shaped …

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1 week ago tasteofhome.com Show details

Logo recipes Oct 5, 2024  · Cover and let rise in a warm place until doubled, about 45 minutes. Punch dough down; shape into loaves. Place in two greased 5-3/4x3x2-in. pans. Cover and let rise until …

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1 week ago solobaking.com Show details

Logo recipes 3 days ago  · Combine all-purpose flour, yogurt, milk, and an active sourdough starter for a flavorful dough; let it rise for 5-6 hours. Knead the dough lightly and divide it into 8 equal …

Sourdough Starter Sourdough 441 Show detail

2 weeks ago kingarthurbaking.com Show details

Logo recipes While the dough is chilling, preheat the oven to 425°F with a rack in the upper third. Remove the dough from the freezer and cut it in half crosswise to make two 2 1/2" squares. Arrange the …

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1 week ago theepicureanmouse.com Show details

Logo recipes 3 days ago  · Lightly spray a large clean bowl with non-stick cooking spray. Place the dough inside the bowl. Then, cover lightly with plastic wrap. Let the dough rise in a warm place for about 1 …

Side 161 Show detail

2 days ago betterbakerclub.com Show details

Logo recipes Oct 31, 2024  · While the dough is resting, place your Dutch oven in the oven and preheat to 400°F (200°C). This step ensures the Dutch oven is hot and ready to create the perfect crust. …

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1 day ago budgetbytes.com Show details

Logo recipes 22 hours ago  · Melt the butter in a large skillet over medium heat. Add the diced onion, diced bell pepper, and diced celery. Stir and sauté for about 5 minutes or until the vegetables have …

Medium Bread Vegetable 308 Show detail

1 week ago theflavorbender.com Show details

Logo recipes 6 days ago  · Asian deviled eggs recipe. 5. Homemade jam, jelly, and sauces. Homemade jam, especially cranberry jam or jelly is a popular appetizer idea for Thanksgiving. You can serve …

Appetizer Sauce Sauces 389 Show detail

1 week ago tasteofhome.com Show details

Logo recipes Feb 10, 2024  · These chocolate shortbread cookies offer a rich, buttery texture with a hint of cocoa. Easy to make, with simple pantry ingredients, these cookies are ideal for any occasion …

Ingredients Bread Ingredient Cookies 77 Show detail

3 days ago chefsbliss.com Show details

Logo recipes 1 day ago  · Heat olive oil over medium-high heat in your 20-quart Dutch oven. Add beef cubes in batches, browning them on all sides. Remove and set aside. In the same Dutch oven, sauté …

Medium Side Beef 82 Show detail

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