Smashburger Copycat Recipe Recipes

1 day ago simplyrecipes.com Show details

Logo recipes The idea behind a Smashburger is that instead of letting a big, fat burger languish on the grill to cook, you add the burger meat to a rip-roaring hot skillet or griddle and smash it as it cooks for the first few seconds. The heat plus pressure combo results in a crispy and well-browned burger that cooks very fast. See more

Meat 441 Show detail

1 week ago copykat.com Show details

Logo recipes Recipe Instructions In a small bowl combine chopped dill pickles, mayonnaise, yellow mustard, and 2 … Stir well, and let rest in the refrigerator for a couple of hours before serving.

› 4.9/5 (8)
› Calories: 84 per serving
› Category: Main Course
1. In a small bowl combine chopped dill pickles, mayonnaise, yellow mustard, and 2 …
2. Stir well, and let rest in the refrigerator for a couple of hours before serving.

386 Show detail

1 week ago heygrillhey.com Show details

Logo recipes Recipe Instructions Preheat the grill. Preheat your flat-top grill, griddle, or 12" cast iron skillet to medium-high heat.Form the meat patties. Divide the ground beef into 8 even sections. Loosely form the meat … Make the homemade burger sauce. Combine all ingredients for the burger sauce in a small … Grill the onions and smash the burgers. Spread some clarified butter on the grill and add the …

› Ratings: 11
› Calories: 598 per serving
› Category: Main Dish
1. Preheat the grill. Preheat your flat-top grill, griddle, or 12" cast iron skillet to medium-high heat.
2. Form the meat patties. Divide the ground beef into 8 even sections. Loosely form the meat …
3. Make the homemade burger sauce. Combine all ingredients for the burger sauce in a small …
4. Grill the onions and smash the burgers. Spread some clarified butter on the grill and add the …

Sauce Medium Ingredients Ingredient Meat Beef 327 Show detail

3 days ago allrecipes.com Show details

Logo recipes Oct 16, 2024  · Directions. Preheat an outdoor grill for high heat and lightly oil the grate. Set a cast iron flat-top griddle or large cast iron skillet onto the grill and preheat until smoking. Spread …

137 Show detail

1 week ago seriouseats.com Show details

Logo recipes Mar 13, 2024  · Using a bench scraper or the back side of a stiff metal spatula, carefully scrape patties from pan, making sure to get all of the browned bits. Flip patties and immediately place …

Side 221 Show detail

1 week ago seriouseats.com Show details

Logo recipes Aug 1, 2024  · Season generously on all sides with salt and pepper. Increase heat under skillet to high and heat until skillet is smoking. Add 2 beef pucks to skillet and, using a firm, stiff metal …

Side Beef 497 Show detail

3 days ago jamieoliver.com Show details

Logo recipes Peel the onion, very finely slice into rounds, then break into rings and cook in a large non-stick frying pan with 1 tablespoon of olive oil for a few minutes, stirring regularly, then push to one …

Recipes 97 Show detail

2 weeks ago kitchenfunwithmy3sons.com Show details

Logo recipes 6 days ago  · Copycat recipe. If you always add chili to your order at Wendy’s, you’re going to love this recipe. It has the same flavor and thick texture as the chili offered by the fast food …

Chili 163 Show detail

3 days ago shugarysweets.com Show details

Logo recipes 1 day ago  · Form the Candy Bars: Drop a tablespoon of chocolate into the cavities of a silicone brownie mold until you’ve used all of the chocolate mixture.. Set: Let the chocolate bars set at …

Sweets 167 Show detail

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