Smoked King Mackerel Dip Recipe Recipes

2 weeks ago foodnetwork.com Show details

Logo recipes Pulse the cream cheese, sour cream, lemon juice, pickled jalapeno brine and Old Bay in a food processor until smooth. Add the smoked mackerel and pulse just to combine.Transfer the cream cheese mixture to a bowl. Fold in the red bell pepper, celery, chives and pickled jalapenos. Transfer to a serving bowl for dipping, top with more chives and serve with the crudites.

› Servings: 4-6
› Category: Appetizer
› Author: Amy Stevenson for Food Network Kitchen From
› Difficulty: Easy
1. Pulse the cream cheese, sour cream, lemon juice, pickled jalapeno brine and Old Bay in a food processor until smooth. Add the smoked mackerel and pulse just to combine.
2. Transfer the cream cheese mixture to a bowl. Fold in the red bell pepper, celery, chives and pickled jalapenos. Transfer to a serving bowl for dipping, top with more chives and serve with the crudites.

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1 week ago smokingmeatforums.com Show details

Logo recipes WEB Dec 8, 2013  · So feel free to use it on Trout, Grouper or whatever. For the purpose of this recipe, I'm smoking King Mackeral for the Dip. I start by brining the fish. You may want …

Fish 409 Show detail

1 week ago foodandwine.com Show details

Logo recipes WEB Nov 2, 2023  · Smoked Fish Dip. Greg DuPree. This mayonnaise and cream cheese-based dip, seasoned with lemon juice, mustard, horseradish, and Old Bay, is inspired by Griffin …

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2 weeks ago youtube.com Show details

Logo recipes WEB Mar 4, 2023  · New way to smoke meats and creating a party favorite smoked mackerel dip.#recipe #kingmackerel

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1 week ago youtube.com Show details

Logo recipes WEB The process takes about 30 minutes, minus the smoking part, that takes about 4 hours. I created this simple recipe for a very delicious smoked fish dip. Comp...

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1 week ago foodandwine.com Show details

Logo recipes WEB Aug 2, 2023  · Pulse smoked fish in a food processor until finely chopped, about 10 times. Add chopped fish to mayonnaise mixture and fold to combine. Cover and chill at least 2 …

Fish 328 Show detail

4 days ago bobredfern.com Show details

Logo recipes WEB Mar 3, 2023  · Watch on. This entry was posted in The Sportsman's Table and tagged International Culinary Institute of Myrtle Beach, King Mackerel, recipes on 03/03/2023. …

Recipes 496 Show detail

4 days ago recipes.net Show details

Logo recipes WEB Feb 15, 2024  · Smoking the Mackerel. Once the smoker is preheated and the mackerel is finished brining, it’s time to start smoking. Place the mackerel fillets on the smoker …

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1 week ago alloutdoor.com Show details

Logo recipes WEB Aug 30, 2022  · This is enough brine for almost 1 gallon of king mackerel pieces, use a ziploc bag for brining this makes sure every piece has good contact to the brine. Add all …

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2 weeks ago flawlessfood.co.uk Show details

Logo recipes WEB 6 days ago  · Discover our easy recipe for smoked mackerel pate. Packed with smoky flavor and creamy texture, it's a crowd-pleaser for any occasion. ... Home » Recipes » …

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5 days ago thekeywester.com Show details

Logo recipes WEB Dec 26, 2017  · In a large bowl or baking dish, mix the water, 1 cup salt and 1 cup sugar, stirring until dissolved. Submerge the fish in the brine mixture and place into the …

Fish Baking 94 Show detail

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