Snake Gourd Recipe Tamil Nadu Recipes

2 days ago aahaaramonline.com Show details

Logo recipes Oct 11, 2012  · Add enough water to cover the snake gourd and dal. Pressure cook for three whistles. Gently mix the snake gourd and dal so that the dal gets mashed. In a heavy …

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1 week ago chitrasfoodbook.com Show details

Logo recipes Jun 12, 2022  · Pudalangai kootu / Snake gourd kootu recipe for rice. Wash and chop Snake gourd into small pieces. Heat oil in a pressure cooker. Splutter mustard seeds, urad dal, red chilli, …

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5 days ago rakskitchen.net Show details

Logo recipes Dec 24, 2009  · Clean and cut the snake gourd to your desired size cubes. I chopped little fine. 2. Take both the dals in a small pressure cooker and just add enough water to immerse the dal. …

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1 week ago sharmiskitchen.com Show details

Logo recipes Jan 9, 2018  · Delicious Pudalangai Kootu/Snake Gourd Kootu. Soak Chana dal for one hour. Meanwhile finely chop onion, slit green chili into 2, also peel the skin and chop snake gourd …

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3 days ago jeyashriskitchen.com Show details

Logo recipes Aug 25, 2015  · Heat the pan and add oil. Add the sliced snake gourd to this and cook it slightly shrinks and gets half cooked. Transfer it to a bowl and add the red chili powder, besan flour, …

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5 days ago hungryforever.net Show details

Logo recipes Mar 14, 2023  · Try this simple and flavorful snake gourd kootu when you feel like eating . Kootu is one of the essential recipes in South Indian food. Snake Gourd Kootu is a delicious, simple …

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6 days ago vidhyashomecooking.com Show details

Logo recipes Jan 26, 2023  · Now add ¼ cup of water and mix the spices. Next, add the chopped snake gourd. Mix well. Ensure the spices are coated evenly. Sprinkle 2 tbsp of water and cover, and cook for 3 to 4 minutes. Remove the lid, add two more tbsp of water and salt, and cover and cook until the vegetable is soft and tender.

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3 days ago premasculinary.com Show details

Logo recipes Nov 17, 2019  · 1. first chopped pudalangai & keep aside. 2. pressure cook the toor dal & channa dal. 3. grind the coconut, cumin seeds & chili into a fine paste with little water. 4. now in a …

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3 days ago lekhafoods.com Show details

Logo recipes Peel the skin of snake gourd and chop into small pieces. Split red chillies. Heat a pan with Idhayam Sesame Oil, temper mustard, curry leaves, chilli, onion, tomato and fry. To this add …

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1 week ago chitrasfoodbook.com Show details

Logo recipes Apr 29, 2019  · METHOD - STEP BY STEP PICTURES. Wash and soak chana dal for 30 minutes. In the mean time, wash and chop snake gourd into small pieces. Chop the onion. Set aside. In …

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2 weeks ago yummyoyummy.com Show details

Logo recipes Jul 24, 2017  · Method. Heat oil in a pan over medium heat. Splutter mustard seeds and then add cumin seeds and dried red chilli. Stir for a few seconds until cumin seeds splutter and then add turmeric powder. Stir for a few seconds and then add curry leaves, green chilly, chopped snake gourd and salt, to taste. Cover and cook over low heat, for about 10 ...

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