Soft Ginger Drop Cookies Recipe Recipes

1 week ago tasteofhome.com Show details

Logo recipes Sep 30, 2022  · Combine the dry ingredients; add to the creamed mixture alternately with water. Refrigerate for at least 8 hours. Drop dough by tablespoonfuls 2 in. apart onto greased baking …

› 5/5 (1)
› Total Time: 25 mins
› Category: Desserts
› Calories: 165 per serving

Ingredients Ingredient Baking 78 Show detail

6 days ago allrecipes.com Show details

Logo recipes Big, soft, gingerbread cookies made with molasses, ginger, and other spices are a holiday favor… Have a happy holiday with this soft gingerbread cookie recipe. Subtly spiced and full of festive flavor, you'll come back to these top-rated gingerbread cookies year after year.

› Ratings: 6.8K
› Calories: 143 per serving
› Category: Dessert

Bread Recipes Cookies Spice Spices 418 Show detail

1 day ago tasteofhome.com Show details

Logo recipes Recipe Instructions In a large bowl, cream butter and sugar until light and fluffy.Beat in egg and molasses. Combine the flour, ginger, baking soda, cinnamon, cloves and … Place 2 in. apart on ungreased baking sheets.Bake at 350° until puffy and lightly browned, 10-12 minutes.

1. In a large bowl, cream butter and sugar until light and fluffy.
2. Beat in egg and molasses. Combine the flour, ginger, baking soda, cinnamon, cloves and …
3. Place 2 in. apart on ungreased baking sheets.
4. Bake at 350° until puffy and lightly browned, 10-12 minutes.

Baking 149 Show detail

1 week ago ramshacklepantry.com Show details

Logo recipes Recipe Instructions Preheat oven to 350.Sift bread flour, baking soda, ground cinnamon, cloves, and salt into large bowl.In Standing Mixer Bowl with paddle attachment, add 1 cup sugar, molasses, and oil.Mix on medium for 5 minutes.

1. Preheat oven to 350.
2. Sift bread flour, baking soda, ground cinnamon, cloves, and salt into large bowl.
3. In Standing Mixer Bowl with paddle attachment, add 1 cup sugar, molasses, and oil.
4. Mix on medium for 5 minutes.

Medium Bread Baking 459 Show detail

1 week ago food.com Show details

Logo recipes Add egg and molasses; beat well. Add half the flour mixture; beat until combined. Stir in remaining flour with a wooden spoon. Shape into 1-inch balls. Roll in 2 tablespoons sugar; place on …

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2 weeks ago allrecipes.com Show details

Logo recipes Nov 11, 2023  · Whisk together cake mix, ginger, and cloves. Stir egg, oil, and molasses into the cake mix mixture until combined. Using a cookie scoop or tablespoon, drop the dough about …

Bread Recipes 322 Show detail

1 week ago mybakingaddiction.com Show details

Logo recipes Dec 7, 2009  · Preheat oven to 350 degrees F (175 degrees C). Sift together the flour, ginger, baking soda, cinnamon and salt. Set aside. 2. In a large bowl, cream together the margarine …

Side Baking 397 Show detail

1 week ago communitynaturalfoods.com Show details

Logo recipes Preheat the oven to 350˚F. In a large bowl, beat the butter and sugar until pale and fluffy. Beat in the molasses, egg and vanilla. Add the flour, cinnamon, ginger, allspice and/or cloves (or …

Spice 441 Show detail

1 week ago eatingbirdfood.com Show details

Logo recipes 5 days ago  · Step 1: In a medium bowl, mix together the dry ingredients. Step 2: Cream butter, brown sugar and white sugar until creamy, about 2 minutes. Step 3: Beat in molasses, egg …

Medium Ingredients Ingredient 70 Show detail

1 week ago havocinthekitchen.com Show details

Logo recipes 8 hours ago  · Preheat oven to 400 degrees F (200-205 degrees C). Melt the butter over the low heat or using a microwave. In a large bowl, combine the melted butter, sugar, honey, and …

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1 week ago sobeys.com Show details

Logo recipes Step 1. In bowl, whisk together flour, baking soda, ginger, cinnamon, salt, cloves and nutmeg; set aside. In another large bowl, use electric mixer to beat together shortening and brown sugar …

Side Baking 415 Show detail

2 days ago weeknightrecipes.com Show details

Logo recipes 4 days ago  · Step 2: Add Egg and Molasses. Add the egg and molasses to the butter mixture and mix until fully combined and smooth. Step 3: Mix Dry Ingredients. In a separate bowl, whisk …

Bread 423 Show detail

6 days ago cake-babe.com Show details

Logo recipes 2 days ago  · Preheat oven to 350°F. Line a baking sheet with parchment paper. In the bowl of a stand mixer fitted with the paddle attachment, cream butter and dark brown sugar on medium …

Medium Bread Baking 461 Show detail

1 week ago chefsbliss.com Show details

Logo recipes 1 day ago  · Preheat the oven to 350°F (175°C) and line a baking sheet with parchment paper. In a medium bowl, whisk together the flour, baking powder, baking soda, and salt. In a separate …

Medium Baking 336 Show detail

5 days ago intentionalhospitality.com Show details

Logo recipes 1 day ago  · In a large bowl, combine the melted unsalted butter, brown sugar, and granulated sugar. Stir well with a wooden spoon until smooth. ⅓ cup butter, ½ cup light brown sugar, ⅓ …

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1 week ago delish.com Show details

Logo recipes 16 hours ago  · The cheesecake layer is lightly spiced with cinnamon. The classic graham cracker crust is buttery and sweet. And the pecan topping is soft, buttery, and rich. Get the Pecan Pie …

Spice 101 Show detail

3 days ago cinnamonsnail.com Show details

Logo recipes 2 days ago  · Cooking Method 2: Baked Vegan Gingerbread Donuts. Preheat the oven to 350°F (175°C). Lightly grease a donut pan. Spoon or pipe the batter into each cavity, filling them …

Bread 373 Show detail

1 week ago nytimes.com Show details

Logo recipes Nov 7, 2024  · Step 1. Pull the leaves off the stems of the Swiss chard and coarsely tear (you’ll have about 5 cups). Finely chop the stems and keep them separate from the leaves. Step 2. …

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